Almondine is awash with flawless, mirror-finish bonbons, and other delights.
Featuring layers of blueberry jam, whipped cream cheese, and graham crackers, this blueberry cheesecake icebox cake is cool and creamy summer masterpiece.
Keep things simple this year with these easy Independence Day desserts.
Hosting an intimate gathering or a lively bash? These 30 easy New Year’s Eve party food ideas are designed to satisfy every palate.
Stuffed Crust Leeks & Sausage! A savory recipe for the whole family 🤗
Here's a list of the most coveted dazzling desserts while you're in London this summer. These bespoke themes, bright colours and sugar-laden treats are ready and waiting
25 Heavenly Desserts to keep your sugar palate happy! Is there anything that makes us more giddy than a roundup of delish Heavenly Desserts?
Welcome 2024 with something sweet.
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Rock candy is always a fun favorite of children, and it's a fantastic way to disguise a Summer science lesson as a sugary treat!
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Meet Drenched in Diamonds: The Most Luxurious Sprinkles in the Baking World Wedding planners, get ready to shake things up! If you are decorating desserts for a wedding reception, or are a maid-of-honor that is seeking simple ways to stun your bride on the day of her bridal shower, look no further. If you want to d
Spark up your taste buds and patriotism with 100 firework-worthy 4th of July treat ideas! Red, white, and yum all the way! 🎆🍓🍰
I'm not sure you can get much more magical than unicorn treats! Here are 11 delicious and fantastic unicorn treats that will bring magic to every bite!
Celebrate the season with a decadent dessert. We found the best cookies, cakes and other tasty treats from coast to coast!
I'm not sure you can get much more magical than unicorn treats! Here are 11 delicious and fantastic unicorn treats that will bring magic to every bite!
Welcome 2024 with something sweet.
Pavlovas are a simple, but impressive dessert perfect for wowing guests.
Learn how to prepare a Seabourn classic recipe: Baileys sabayon with strawberry.
You're gonna like this a latte 😉
The easy Italian almond tortoni dessert I am about to share with you is from my Nonna's recipe book and kitchen. We make this recipe for Christmas holidays and Easter as well as a few other special occasions. It's a light ice cream with a heavy whipping cream base, but it's not solid like ice cream, nor is it gelato, so you will find this holiday Italian dessert to be different from anything else you are offering, and Zia Lucia will probably claim a "cheat day" to gobble one up!
In terms of presentation, the dessert is served in a sleek, modern glass or dish, allowing the various layers and textures to be visible and appreciated. The chocolate mousse is piped into an elegant swirl, rising above the rim of the glass. The scoop of vanilla ice cream sits atop the mousse, with a sprinkle of crushed almonds adorning its surface. The warm caramel sauce is delicately drizzled over the dessert, creating beautiful patterns that cascade down the sides. Finally, the sprinkle of sea salt flakes is artfully scattered over the dessert, adding a touch of visual interest and highlighting the savory element. This dessert presents itself as an exquisite work of edible art, appealing to both the eyes and the palate.
This post may contain affiliate links. Read the full disclosure for more information. The countdown to the most exciting night of the year has begun!...
Geode Sugar Cookies: I love making beautiful desserts that taste as good as they look. Geode cakes have been a popular trend for weddings and special events, so I decided to try the same concept to make cookies. These are relatively simple to make, yet stunning and sure…
Dazzle your guests with these fudgy cakes cloaked in luscious ganache. For a sweeter ganache, substitute semisweet for the bittersweet chocolate.
All 21 of these desserts are absolutely delicious and a breeze to make so you have more time to spend finding Easter eggs with your family!
Here's a classic Jell-O recipe from the 1960s!
In terms of presentation, the dessert is served in a sleek, modern glass or dish, allowing the various layers and textures to be visible and appreciated. The chocolate mousse is piped into an elegant swirl, rising above the rim of the glass. The scoop of vanilla ice cream sits atop the mousse, with a sprinkle of crushed almonds adorning its surface. The warm caramel sauce is delicately drizzled over the dessert, creating beautiful patterns that cascade down the sides. Finally, the sprinkle of sea salt flakes is artfully scattered over the dessert, adding a touch of visual interest and highlighting the savory element. This dessert presents itself as an exquisite work of edible art, appealing to both the eyes and the palate.
Feast your eyes on these sinfully delicious confections, the wedding macarons! Wedding macaron cakes, favors & french macarons galore. Enjoy!
