⭐ENTRA⭐ te presentaremos una selección de recetas de Canapés exquisitos y fáciles de preparar. Y son ideales para cualquier ocasión ❤️
⭐ENTRA⭐ APERITIVOS DELICIOSOS. Rica tentación para la vista con la receta de CANAPÉS DE PIMIENTOS CON ANCHOAS ❤️
Baked Camembert is a super popular sharing dish, add in our awesome pancetta pastry dippers and you've got a winner!
10 recetas de huevos rellenos para lucirte en cualquier ocasión: huevos rellenos con palitos de cangrejo, de atún, de queso, de salmón, de guacamole, de pollo y muchas recetas más.
⭐ENTRA⭐ Si necesitas una idea refrescante para un picnic al aire libre, los Aperitivos Fríos son la opción perfecta ❤️
⭐ENTRA⭐ CANAPÉS FRÍOS ❤️ IDEAS PARA HACER CANAPÉS Y APERITIVOS. ¡Unas delicias para picar en cualquier ocasión con bocados dulces y salados.
⭐ENTRA⭐ te presentaremos una selección de recetas de Canapés exquisitos y fáciles de preparar. Y son ideales para cualquier ocasión ❤️
⭐ENTRA⭐ CANAPÉS FÁCILES ▶️ Ideas deliciosas de sencilla preparación. Aperitivos muy sabrosos para elaborar en ocasiones y momentos especiales
¡Aprende cómo hacer los rollitos de primavera chinos auténticos! Con pasta brick y rellenos de gambas y hortalizas cortadas en juliana con brotes de soja. Y para aliñar los rollitos, Karlos Arguiñano nos enseña a preparar de forma fácil la popular salsa agridulce casera.
Este es un entrante bastante fácil pero muy resultón se trata de un plato bastante completo ya que lleva verduras fruta y pescado. Para esta receta necesitaremos los ingredientes del título es deci…
Si te doy una porción ya estás a mis pies! Dime Un Dos Trenza! La la la
Receta de brocheta de gamba crujiente con dip de mango, con explicación y fotografías paso a paso.
¿Te apetece un surtido de rollitos de ahumados? Están hechos a base de trucha, bacalao y salmón y enrollados en calabacín y tortilla. Se decoran con huevas.
⭐ENTRA⭐ Este Crostini de Champiñones y cebolla caramelizada es un entremés sencillo pero elegante, perfecto para impresionar a tus invitados.
Salmón, aguacate, pan tostado y atún son algunos de los ingredientes más usados para hacer los aperitivos más saludables que se comen de un bocado
Quiche lorraine
Hard to believe that it was a week ago that I debuted my new series – Friday Night Bites. Time just goes by way too fast. I am excited to share my second installment of this fun series. A Crostini is one of my all time favorite appetizers. With the pure simplicity and endless possibilities of toppings, it is the perfect appetizer. A two to three bite wonder. If you are busy person like me and work 50 to 60 hours per week, a Crostini is a simple appetizer that you can throw together in no time. You can almost shop your refrigerator and pantry to come up with a creative Crostini. Last Friday we ended up having guests join us for our tradition. We enjoyed a cheese platter and multiple bottles of wine. It was an impromptu gathering, so I shopped the refrigerator and pantry for the cheese platter ingredients. I realized later that I had all of the ingredients for this Roasted Tomato Burrata Crostini but with my time constraints getting home late from work and the guests had already arrived, it would not have been feasible. I did however make it over the weekend and enjoyed each bite. A few months ago I attended the SF Chefs event in San Francisco and went to the Sommeliers Blind Tasting Seminar. Essentially there were three master sommeliers at the front of the class who evaluated each wine and put their best guess out to the group. My friend and I would guess along with them and actually correctly identified 5 out of 6 of the wines. I have to admit that my friend is in the wine business but I was holding my own. Smile. One of the wines that we tasted was Nipozzano Riserva Chianit Rufina DOCG 2008 from Castello di Nipozzano. With the Italian flair of the Crostini, I thought this wine would be a perfect pairing. It hosts a deep purplish color. The nose envokes scents of sour cherry, raspberry and dried plum. Next you experience an aroma of black pepper, vanilla, cocoa powder and espresso bean. The finish is smooth and endless and extremely well balanced. A winning choice! Hope that you enjoy this Friday Night Bite and wine pairing! Roasted Tomato Burrata Crostini Makes 12 Baguette, 12 half inch slices Olive oil Salt Pepper 2 Garlic cloves Pesto (see recipe below or use store bought) Burrata 12 Grape tomatoes Roasted Tomatoes Preheat the oven to 350 degrees. Cut each grape tomato in half and place onto a baking sheet cut side up. Drizzle with olive oil and sprinkle with salt and pepper. Bake for about 20 to 30 minutes. Remove and let cool. Crostini To make the Crostini, slice the baguette into 12 slices that are about ½ inch thick. Brush each side with olive oil. Place onto a cookie sheet and bake for about 10 minutes at 350 degrees. Check to make sure they do not get too dark. Should be golden brown on both sides. Flip at 5 minutes to ensure even cooking. Remove from the oven and rub the raw garlic clove on the top of each Crostini. Assembly To assemble cut about a tablespoon of the burrata and spread onto each Crostini. Next spoon about 1 to 2 teaspoons of pesto on top of the burrata. Add 2 of the tomato halves on top of the pesto. Sprinkle with a touch of salt. Serve immediately and enjoy!! Basil Pesto Sauce 2 C. Fresh basil leaves, packed tightly ½ C. Parmesan cheese, freshly grated 1/3 C. Pine nuts, toasted ½ C. Olive oil 3 Garlic cloves, smashed Salt and pepper to taste Use a food processor to make this sauce. Simply add the basil leaves, parmesan cheese, pine nuts and garlic cloves. Pulse for 10 seconds and then slowly pour the olive oil into the mixture while food processor is on. Continue to pulse until the mixture is smooth. Taste and then season with salt and pepper. Place into an airtight container immediately so the bright green color remains. Refrigerate until ready to use.
Raviolis de calabacín rellenos de queso ricota, espinacas y piñones. Receta fácil, rica y vistosa.
These easy bites are perfect for literally any occasion. We love their little pretzel handles, but feel free to leave them out! If preparing them the night before, refrigerate until 1 hour before serving, then remove from fridge and let come to room temperature.
⭐ENTRA⭐ CANAPÉS FÁCILES ▶️ Ideas deliciosas de sencilla preparación. Aperitivos muy sabrosos para elaborar en ocasiones y momentos especiales
⭐ENTRA⭐ CANAPÉS FÁCILES ▶️ Ideas deliciosas de sencilla preparación. Aperitivos muy sabrosos para elaborar en ocasiones y momentos especiales
⭐ENTRA⭐ CANAPÉS FRÍOS ❤️ IDEAS PARA HACER CANAPÉS Y APERITIVOS. ¡Unas delicias para picar en cualquier ocasión con bocados dulces y salados.
A complete guide to making the best cheese board. Wow your guests with this easy to make appetizer that is ready in no time. Includes tips and tricks!
Rosa salmón! Para deshojar entre amigos!
Sorprende a tus seres queridos estas fiestas navideñas con esta gran bandeja de pintxos vascos: para ti son muy fáciles de hacer y para ellos serán el entrante perfecto para abrir boca
10 recetas de brochetas que podemos preparar en menos de 15 minutos.
Después del parón veraniego, aquí estamos de nuevo, con muchas ganas de compartir con todos vosotros las recetas que se quedaron pendiente...
Si quieres un aperitivo para triunfar prepara estas bombas rellenas de pulpo con alioli de ajo negro. Te sorprenderán!
Seguro que las has comido 1000 veces, pero si aún no lo has hecho, ¡no esperes más!
Aperitivo navidad. Conchas de hojaldre con salpicón de marisco.
Geen feest zonder hapjes. Vergeet daarbij de vegetariërs niet. Dit fetakaashapje met gebakken courgette en kerstomaatjes vindt iedereen wel lekker.
Besides spending time with the family, we can all agree that Thanksgiving is a day to eat 'til you drop. Not only is it fun to hang out with your entire