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Creamdulce - 🥑🍅 Avocado Toast with Feta & Cherry Tomatoes 🧀✨ A vibrant toast that combines creamy avocado, juicy cherry tomatoes, and salty feta—finished with a tangy balsamic drizzle. Perfect for breakfast, lunch, or a light snack! 🛒 Ingredients (Serves 2) 2 slices of sourdough or whole-grain bread 🍞 1 ripe avocado 🥑 ½ cup cherry tomatoes, halved 🍅 2 tbsp crumbled feta cheese 🧀 1–2 tbsp balsamic glaze Salt and freshly ground pepper to taste 🧂 Optional: fresh basil leaves 🌿 Optional: a drizzle of extra virgin olive oil 🫒 🍳 Instructions 1️⃣ Toast the Bread: Toast bread slices to your preferred level of crispiness. 2️⃣ Mash the Avocado: In a bowl, mash the avocado with a fork. Season with a pinch of salt and black pepper. 3️⃣ Build the Toast: Spread mashed avocado over the toasted bread. Top with cherry tomatoes and crumbled feta. 4️⃣ Add the Finish: Drizzle with balsamic glaze. Optional: Add olive oil and sprinkle fresh basil. 5️⃣ Serve Fresh: Enjoy immediately while the toast is still crisp! 🌟 Optional Twists 🥚 Add an Egg: A fried or poached egg takes it up a notch. 🌶️ Spice It Up: Red pepper flakes or hot sauce add a bold bite. 🧀 Swap the Cheese: Try goat cheese or ricotta for a creamier version. ⏰ Quick Info Prep Time: 10 minutes Servings: 2 Calories: ~250 per serving A quick, nourishing toast that brings bold flavor with minimal effort—great any time of day
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