Pine needle soda is a naturally fermented drink with foraged ingredients, also called pine needle sprite. It's light, bright, and refreshing! This recipe makes one 16 oz bottle.
This Russian beef Stroganoff recipe makes a deliciously rich and creamy rendition of the beef and mushroom dish once cooked in the grand kitchen of the Stroganoff Palace in St Petersburg. My beef Stroganoff recipe is based on a combination of my Russian family recipe, and the earliest documented Russian Stroganoff recipes by Elena Molokhovets in A Gift to Young Housewives, dating to 1861, and Pelageya Aleksandrova-Ignatieva’s Practical Basics of Culinary Arts, dating to 1899. Serve it with mashed potato or shoestring fries as the Russians do.
Giouvetsi is a really popular Greek dish made with a spiced red sauce, risoni pasta and meat. The recipe results in delicious tender meat.
These epic homemade Japanese sauces are quick and easy to make, perfect for marinating, dipping, or slathering over your favourite Japanese recipes.
This Brazilian Limeade Recipe is incredibly tasty! A refreshing drink made with whole limes blended up with ice water and sweetened condensed milk. It is frothy, tart, and sweet all at once! The perfect drink for a hot day.
If you want a true Irish breakfast, make my Authentic Irish Potato Farls recipe — perfectly fried up and served next to eggs and bacon!
Greek-style pancakes are made with basic ingredients and there are several variations all over Greece and even more combinations to enjoy. Served with honey or/and topped with nuts and spices like cinnamon, stuffed with all kinds of cheese served with homemade jam, and fruits.
The obvious choice for lamb is to work it into a fragrant Indian curry.
One of my favourite ways to enjoy dumplings is by either steaming or boiling these and finishing it off with what I like to call the best dumpling sauce - with the perfect balance of savoury, heat, bit of sweetness and acidity. Let’s not forget the aromatics that really take it up a notch!
This okonomiyaki recipe is SO easy and fun to make! It's a frittata-like savory Japanese pancake with a cabbage hashbrown-like texture.
Syrniki (Cottage Cheese Pancakes) are a delicious and healthy breakfast or even dessert dish that is packed with protein.
Sakura latte is a sweet and creamy warm drink that blends milk with cherry blossom powder. The drink recipe is sweetened with honey and topped with fluffy whipped cream. The dreamy pink latte is a romantic spring beverage and will delight your taste buds!
Yachae Jeon 야채전, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.I also made my own dipping sauce to pair with this vegetable jeon or vegetable pancake.
Prepare to indulge in the most delectable ginger soy cod fish recipe you’ve ever encountered! This exquisite dish offers a harmony of flavors, merging the tender, flaky nature of cod with the enticing warmth of ginger and the savory depth of soy sauce. Not only is this recipe irresistibly delicious, but it’s also incredibly simple...
Yachae Jeon 야채전, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.I also made my own dipping sauce to pair with this vegetable jeon or vegetable pancake.
Tom Kha Gai soup is my favorite thai soup ever! It's creamy, spicy, and loaded with chicken and shrimp.
This Chinese chicken salad is a deeply-flavorful restaurant recipe. Drizzled with Asian salad dressing it's healthy, savory, and satisfying. Assemble in 15 minutes and enjoy right now. Or make a DIY salad kit.
Milchreis - or German Rice Pudding - is a delicious, creamy dish. Eaten for dinner or dessert, this easy to make rice pudding recipe is topped off with a dusting of cinnamon and sugar or with some fruit like fresh berries or canned fruit salad!
Poulet Yassa is a Senegalese dish made of chicken that has been marinated in a mixture of garlic, lemon juice, dijon mustard, and spices. It has become very popular throughout West Africa and in other parts of the world.
This Chicken Gyro with Tzatziki Sauce packs so much flavor into your lunch, you just won't believe it. You can make the cucumber topping a day ahead and letting the chicken marinate overnight produces amazing flavor. Be sure to make the homemade Tzatziki Sauce, it's easy, and the best!
Cooked in a rich broth to a melt-in-your-mouth texture, Taiwanese Lu Rou Fan is a heavenly scrumptious way to enjoy pork in an all-in-one rice bowl dish.
Crispy Rice Paper Dumplings are quick and easy pan-fried dumplings made with rice paper and delicious vegetable tofu stuffing! These TikTok-Inspired Rice Paper Dumplings are to die for!
This spicy Georgian stew is incredibly hearty, flavourful and very easy to make. A staple on tables throughout Georgia, this is sure to become on your favourites.
Recipe VIDEO above. One of Korea's most famous food exports! The key here is the Bibimbap Sauce - feel free to switch the veg and meat, whatever you use is going to be amazing once mixed up with that Sauce. There's a lot of components here but there's repeat ingredients and it's an easy recipe - and it's MEANT to be served at room temp so don't rush!
Experience the fresh flavors of the Mediterranean with this simple yet elegant Herb and Lemon Baked Branzino. A perfect balance of herbs, citrus, and delicate fish that's sure to impress.
Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Ready in less than 30 minutes, these 'as you like it' pancakes are sure to be the new family favourite.
My take on a healthier halva that’s higher in fibre and healthy fats. Made with only 4 main ingredients - a delicious treat that couldn't be easier to make!
These crispy rice paper dumplings are a great appetizer or main dish. They're crispy on the outside, chewy in the middle, and filled with a flavorful mix of crunchy vegetables and protein. This recipe is gluten-free, dairy-free, and vegan-friendly.
Shakshuka eggs poached in a smokey tomato sauce with creamy white beans and greens
Crunchy, crispy pork belly whipped up in the air fryer make for the perfect bite sized pieces of goodness. What normally takes hours can now be made in a fraction of the time. You’ve got to give this a try.
A round-up of easy healthy acid-reflux friendly dinner recipes to keep you eating well with a happy stomach every night of the week!
These richly spiced Indian potatoes feel like a cross between exotic and comfort food. Soft creamy interiors with a beyond delicious seasoning blend. Flavor bomb!
Poulet Yassa is a Senegalese dish made of chicken that has been marinated in a mixture of garlic, lemon juice, dijon mustard, and spices. It has become very popular throughout West Africa and in other parts of the world.
Acid Reflux Isn't Unavoidable. These 20 Drinks For Acid Reflux Are All Safe Options That Can Even Help To Manage Your Symptoms.
You are sure to love my Peri Peri Sauce to spice up any dish with chicken, beef, or pork, and you can even use it for dipping! Plus this Portuguese sauce recipe only takes 10 minutes to make with minimal cooking needed. Peri Peri Sauce Recipe Also known as Piri Piri Sauce or Pili Pili...Read On →
Lebanese Recipes Can’t get enough of your local Lebanese restaurant? Try some of my easy, authentic Lebanese recipes right at home. From shawarma to baba ghanoush, hummus, tabouli, kafta, baklava, knafeh and everything in between
These dumplings are formed into little “purses” and are filled with a simple yet flavorful filling of ground pork, chives, cabbage and ginger. They are like an “almost but not quite” version of Chinese sheng jian bao - juicy, but not to the level of the pan-fried soup dumplings.
Hat yai fried chicken has an irresistible thin, crispy crust and a well-balanced flavor profile, making it an ideal dish for the whole family.
Black sticky rice with caramelised coconut and mango is our favourite dessert. It's the perfect balance of sweet and salty. Delicous.
Béchamel sauce (Besciamella) is a smooth, white sauce made with just 3 ingredients: flour, milk, and butter.Homemade béchamel sauce is very easy and fast to make. The ingredients and the steps are few, just follow some rules. In fact, there are some steps that, if done wrong, compromise the success of the sauce.
This miso glaze is perfect for fish like salmon, tofu or vegetables! The savory umami is off the charts, making each bite irresistible. It's just 5 ingredients (plus salt).
Laksa is a slightly spicy coconut noodle soup that's sure to please.
Get a taste of Scotland with these traditional Scottish recipes! From bubble and squeak to haggis to shortbread, these delicacies just might become your new favorites.
