Britain is as diverse as it is beautiful and none more so than its vast – and sometimes eccentric – array of regional delicacies. Here, we pick out 6 of the best.
Homemade Caramel - Great Grub, Delicious Treats Homemade Caramel - Great Grub, Delicious Treats Original article and pictures take http:/...
Simple beer hall meat patties, perfect with mashed potatoes or french fries. A German staple in every home, as small meatballs they make a great appetizer or snack.
Thinking about visiting Mevagissey on your trip to Cornwall? I went last year and thought it was a fab little village, full of character – and great food!
Toast soldiers: en.wikipedia.org/wiki/Soldiers_(food)
This creamy spreadable cheese tastes great on Rye bread or as a dip.
Whenever I fancy a bit of cosy pub grub at home, I rustle up these lovely, easy pork chops
Home-made egg dumplings recipe from Poland.
Mark Damon Puckett explores English home comfort food: Toad in the Hole, Bubble and Squeak, and Spotted Dick
Crunchy on the outside and savory aromatic meat filling on the inside. This Middle Eastern Sambousek is BURSTING with flavor!
This mashup of Japanese katsu sandwiches and Nashville hot chicken is spicy, crunchy, juicy, and yeah—pretty much perfect.
Each region in France uses their own local red wine for this dish, so you don’t need to use a bottle of Burgundy. Dumplings made from leftover baguettes make a great alternative to potatoes, as well as soaking up the juices from the stew.
Only 2 ingredients needed to make these crunchy Fried Wonton Strips. Eat them plain or use them for some crunch on a salad.
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Bacon, onions and pickles are wrapped in thin slices of flank steak, browned in butter, then simmered in beef broth. Serve with spaetzle to soak up the gravy.
'SOMETIMES we just want to eat.” So says Nigel Slater in “Eat: The Little Book of Fast Food,” his latest cookbook to reach the United
Baked Christmas ham from The Great British Bake Off: Christmas cookbook. A real centrepiece, a whole ham is a thing of beauty, and the leftovers can be enjoyed long after the big day.
The fun and flavor of Cuban-style slow-cooked pork in zippy mojo sauce transformed into quick, weeknight-able meatballs.
Filipino lechon kawali is one of the great pork dishes of the world. Boiled pork belly gets fried until intensely crisp and crunchy on the outside and meltingly tender within.
Baklava may traditionally be thought of as a sweet treat, but there's no reason it can't be savoury. This lamb baklava is delicious (and stunning to serve).
Simple beer hall meat patties, perfect with mashed potatoes or french fries. A German staple in every home, as small meatballs they make a great appetizer or snack.
Thinking about visiting Mevagissey on your trip to Cornwall? I went last year and thought it was a fab little village, full of character – and great food!
