The Tipster / John Luke, 1928
Timoteo Viti
Welcome to episode 1 of #Cakewalk where we’ll discover my tried & tested cake recipes that’d be perfect for all occasions! If you’re anything like me who’s looking for reasons to bake a cake ~ this one’s for you! This Ragi cake is so soft with just the right amount of sweetness and layered with super rich chocolate ganache. Here’s how you make the most delicious ragi cake at home ☺️ Ingredients: • Ragi flour - 3/4th Cup/ 107g • Whole Wheat Flour - 3/4th Cup/ 100g • Jaggery powder - 3/4th Cup/ 164g • Cocoa powder - 6 Tbsps/ 32g • Baking Soda - 1 Tsp • Baking Powder - 2.5 Tsps • Salt - 1/4th Tsp • Melted butter - 6 Tbsps/ 65g • Curd - 1/3rd Cup/ 102g • Vanilla - 1/2 Tsp • Coffee Pwd - 1 Tsp • Vinegar - 1/2 Tbsp/ 14g Hot Water - 3/4th Cup/ 176g Chocolate Ganache :
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Start the day with these vegetable packed high protein Vegan Egg Muffins! An easy made ahead breakfast option made with wholesome ingredients. Gluten free.
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A trip to #Jodhpur will be incomplete unless you have tried the famous spicy Mirchi Bada. Team it with tangy chutney and make your snacking memorable. Try them when you visit next time! #RajasthaniDelicacies
Breakfast is my fav meal of the day and I take it very seriously. For days you are on a time crunch but still wanna whip up a quick and healthy breakfast this recipe will be a quick fix!
With air-fried puris topped with a zesty pea mix, tangy chutney, and a variety of fresh garnishes, this brings together the best of classic street food with a twist! Ingredients: For Pea Mix: • 1 cup peas • 3 tablespoons coriander • 3 tablespoons mint • Salt, to taste • Pepper, to taste • 2 cloves garlic • 1 spicy green chilli • 1 tablespoon lime juice • 1/2 teaspoon cumin powder • 1/2 teaspoon coriander powder • 1/4 teaspoon chilli powder • 1/4 teaspoon amchoor For Puris: • 1 cup maida (all-purpose flour) • 1/2 teaspoon salt • 1.5 tablespoons oil • 1/4 cup water • 1/4 teaspoon baking powder • 1 tablespoon semolina For Assembly: • Curd • Meethi chutney • Pomegranate seeds, for garnish • Sev • Fresh coriander leaves
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Simple Bhuna Chicken | Bhuna Chicken Fry | Bhuna Chicken Masala | Dhaba Style Chicken Bhuna | चिकन भुना मसाला | Chicken Bhuna | How To Make Chicken Bhuna Mas...
Fuse the nutrition of palak with the creaminess of paneer to birth these delightful Palak Paneer Kebabs🙌
Step by step Chatpati Cone Chaat Recipe. How to make cone chaat. Baked spiral cone chaat.Fried spiral cone chaat. Savory cone shaped perfect party appetizer
Cake ideas
Starting of the soup season with this warm bowl of finger millet soup. The earthy flavours from the ragi, makes it so very comforting, you should definitely try it if you haven’t already. Recipe ✨ 2 cups of veggies chopped 1 small onion 80g tofu / paneer 1 tsp ginger chopped 1 tsp garlic chopped 2 green chillies 2 tbsp ragi flour 1 tbsp olive oil 1 tbsp soya sauce Salt as per taste. #soup #souprecipeseasy #winterrecipeideas #recipe #weightlosstips #weightlossjourney
