This recipe is sponsored by Quaker. Toss together these carrot cake-inspired oats at night and wake up to a sweet spring breakfast.
Our creamy pasta salad is a tangy, crunchy, creamy, and refreshing recipe you can make with your favorite pasta and crips veggies in about 20 minutes.It's perfect for summer gatherings or a quick and nutritious meal. It's a great way of incorporating more veggies into your meals.
Chinese takeaway crispy chilli chicken! This recipe is so easy to make and tastes so good. Here's how to make shredded crispy chicken at home.
Vampires, beware! This is the most garlicky garlic bread you’ll ever have.
Nutella Bombs are sweet treats made with just four simple ingredients and cooked in an air fryer. They start with a can of refrigerated biscuits that are separated and filled with Nutella. After rolled up into balls, they are cooked to golden brown and dusted with confectioners sugar.
The comforting warmth of cinnamon with the vibrant burst of ripe raspberries.
Italian quesadillas pack simple ingredients like mozzarella cheese, pizza sauce, basil, and rotisserie chicken into an easy meal your family will love! A quick weeknight meal that is ready in less than 15 minutes!
Soft in the center and slightly crisp on the outside, Bird Bread Rolls are slightly sweet. These make a lovely accompaniment to hot soup. Kids love to eat the little bread birds just plain or with some butter. Winter has been pretty severe in our latitude so far. It hasn’t snowed yet but the low temperature has caused the lotus pond to freeze and the adjoining birdbath looks like a massive piece of misshapen glass. Simple things in life keep us going and give much more happiness than the grander affairs. And happiness never comes in large doses. Small flecks of happiness are all around us. It needs a receptive soul to savour these. A rose finch peeping through a glass window is happiness. A Black Lored Tit flitting on the branches of the Cherry tree and letting out sonorous notes is happiness. We are the happiest people in the world when the Sun magically appears on a cold winter day, lifting spirits and letting rid of top layers of heavy clothing. For a moment, it feels that we are in Spring. It was a warm day yesterday and we baked bird-shaped bread rolls for dinner. Happiness is also the squeals of excitement let out by the kids as they shaped the birds with balls of dough. It became an interesting family project and in no time we had a tray of bird rolls ready in the oven. I kept the dough on the sweeter side. You may reduce the sugar. Use any bread dough that works for you. We got so excited with the shaping that we made the rolls twice. The first time, we made two birds and the next day, one bird. You may use whole wheat flour as well. In that case, you will have to increase the liquids. Bird rolls were enjoyed with hot soup. Bird Bread Rolls Ingredients 3 cups all-purpose flour/ whole wheat flour 1 teaspoon salt ½ cup milk + ½ cup water (more if required and 2-4 tablespoons more if using whole wheat flour) 2 teaspoons instant dry yeast 4 tablespoons unrefined sugar ¼ cup oil 2 tablespoons butter (to brush warm rolls) Few black raisins or choco chips for eyes A toothpick. Instructions In a large bowl, whisk flour and salt. Keep aside. Mix milk and water and heat it until warm. Add sugar and stir to dissolve. Add yeast. Mix and cover and let sit for 10 minutes. Add oil and mix. Add dry ingredients and stir until a shaggy dough forms. Transfer to the counter. Knead to get a soft and smooth dough. Add more water only if the dough feels very dry. Transfer to a greased bowl. Turn around once to coat evenly with oil. Cover and keep in a warm place to rise for 1 hour or until almost double. Punch and knead for 1-2 minutes. Let dough rest for 5-6 minutes. Pinch out small balls of dough. Roll out one ball at a time into a rope of about 6-8 inches in length. Now tie each roll into a knot from the center. Lift one free end of the knot and shape it into the birds head. Pull out the beak. Shape the head and beak. The other free end of the knot will be the tail. Flatten it with the index finger and press it with a fork to make feathers. You can also cut with a knife and shape the tail feathers. Arrange the rolls on a lined baking tray. Cover and keep in a warm place to rise for 30-45 minutes or until puffy. Preheat the oven to 180 degrees C. Bake for 20-25 minutes or until the rolls turn a beautiful golden. Transfer from the oven to the cooling rack. Brush warm rolls with butter. With a toothpick, make holes for eyes. Press a choco-chip / black raisin into the hole. Linking to #BreadBakers #BreadBakers is a group of bread loving bakers who get together once a month to bake bread with a common ingredient or theme. You can see all our lovely bread by following our Pinterest board right here. Links are also updated after each event on the #BreadBakers home page. We take turns hosting each month and choosing the theme/ingredient. The theme this month is animal-shaped bread. And our host is Stacy who blogs at Food Lust People Love. Check out some animal-shaped deliciousness by our members. Bird Bread Rolls from Ambrosia Easter Bunny Buns from Cook with Renu Ham and Cheese Elephant Rolls from Food Lust People Love Hedgehog Bread from Making Miracles Honey Bear Loaf from A Day in the Life on the Farm Sourdough Animal-shaped Breads from Zesty South Indian Kitchen Matcha Milk Bread Turtles from A Messy Kitchen Meyer Lemon Custard-Filled Matcha Turtles from Culinary Adventures with Camilla Peacock Shaped Pizza Rolls from Magical Ingredients Piglet Bread Rolls from Sneha's Recipe Turtle Bread from Passion Kneaded
Garlic naan is a soft and chewy bread infused with rich flavors. With every bite, you’ll experience the delicious flavor of warm, fluffy bread, savory garlic, and rich, buttery ghee.
Healthy chocolate banana bread is the perfect recipe to make when you have extra bananas. Oil free, dairy free and gluten free, this moist chocolate banana bread tastes like a fudgy brownie. But healthy!
If you love finger foods, then you need to make these hot honey chicken tenders! Chicken tenderloins coated in buttermilk, flour, then fried to perfection and smothered in sauce.
I just made the most devour- worthy fried Nutella pancake sandwich that are perfect for a special breakfast when you’re feeling lazy. Get Recipe!
Japanese chefs and designers are the undisputed masters of the cute food industry, but their brilliant work has inspired chefs around the world to create beautiful and adorable meals like these that are hard not to play with before eating.
Fried mozzarella balls are crispy and crunchy on the outside and warm and gooey on the inside. Just dip them inside some tangy marinara sauce and pop them in your mouth.
Jamie Milne is a Toronto-based food, travel, and lifestyle blogger with an appetite to see the world!
Aye Aye Captain!
Greek moussaka is a dish that primarily consists of potato and/or eggplant combined with minced beef.
One of my Best recipes Boil Potatoes And Slice Them. Arrange With Meatballs And Cheese And Bake For A Delicious French Treat. ✱✱How to access your digital files??✱✱ To access your digital file(s), go to You(upper right-hand corner) > Purchases and reviews and look for the order. To the right of the order, click Download Files. This goes to the Downloads page for all the files attached to your order. And Enjoy!!✱✱
Simple cornflake-crusted chicken baked up on a sheet pan until crispy and delicious - loved by everyone!
Get ready for your fave flaky, buttery pastry in 3...2...1...
DINNER DESSERT BREAKFAST Global Flavors Browse Recipes BREAKFAST LUNCH DINNER DESSERT SIDES SNACKS DRINKS KIDS FRIENDLY Easy Recipes More Recipes Pick of the Week White Lasagna Soup Easy-to-make, 15-ingredient, 30 minutes delicious White Lasagna Soup!
This easy sesame chicken tastes just like, if not better than takeout! The chicken is crispy and the sauce is sweet with a slight tang. It's actually very easy to make and takes only 30 minutes! Now you can make one of the most popular Chinese takeout dishes right in your home kitchen.
Fried mozzarella sticks marry tasty onion rings in this incredibly simple, drool-worthy recipe from Nino's Home- and they only take just six ingredients!
DAS KÖNNTE DIR AUCH GEFALLEN:Blueberry CheesecakeDelicious Pop Tart Cookie CupsApple Pie CheesecakeKatrina CaniaroIch bin Katrina – die Köchin, Heimwerkerin, Bastlerin, Autorin, Fotografin und das Superhirn hinter dieser Website. ... Weiterlesen »
Deze heerlijke no-bake chocolade-karamelkoekjes zijn niet alleen mooi om naar te kijken, maar ook verrukkelijk om te eten! Elk koekje is gevuld met zachte karamel die perfect samengaat met de chocolade bovenop. En om het helemaal af te maken, zijn ze bedekt met gehakte hazelnoten voor een heerlijke crunch. Smullen maar!
Get ready for your fave flaky, buttery pastry in 3...2...1...
Baked feta pasta has gone completely viral on tiktok, and for good reason! This baked feta pasta recipe is just SO delicious, and easy.
