This Pasta Gricia recipe is one of the pillars of Roman pasta, along with: Carbonara, Cacio e Pepe and Amatriciana! With a creamy pecorino cheese sauce and fine Italian guanciale, you'll love this dish!

One bite of this delicious tomato sauce will make you feel like you're dining in an authentic Italian trattoria, without ever leaving your kitchen!

Travel to Rome with these authentic Roman food recipes. Step-by-step with follow-along VIDEOS. Pasta and more!

A mash-up of three famous pasta dishes, amatriciana, cacio e pepe and carbonara, this pasta alla zozzona is an eruption of flavor.

A simple, delicious and deeply addictive dish, this pasta alla Sorrentina recipe sees a cherry tomato sauce combined with fresh basil, smoked scamorza cheese and paccheri pasta. As this dish contains so few ingredients, make sure you invest in the best. Using cherry tomatoes at peak season, for example, will provide stunning results.

What are the best foods to eat in Italy? Explore Italy’s best cuisine by region, top pasta dishes in Italy and best desserts in Italy

A delicious caramelized onion pasta casserole that anyone can make!

Pasta alla Norma: Roasted eggplant, rich tomato sauce, and Pecorino cheese create a crowd-pleaser. Perfect for casual gatherings or special occasions. Enjoy this easy, hearty, and flavorful pasta dish!

If you're looking for some good Italian food to try this week, then here are Italian dishes that will satisfy your cravings!

Ground Beef Pasta Recipe with Tomato Sauce – A quick and easy ground beef recipe! Seared ground beef is mixed through a fragrant tomato sauce speckled with garlic, onion, melted parmesan chee…

Cooking Italians - Spaghetti alla Nerano is a vegetarian recipe from Campania, for a very tasty first course, very similar to cacio e pepe, with the addition of zucchini,

By using a garlic infused oil in this Sicilian version of Aglio e Olio, you are left with all the romantic softness of garlic rather than any harsh spiciness of raw garlic. It’s the perfect balance of earthiness and heat, and the crisp toasted breadcrumbs add a textural element you’ll be wanting to add to every pasta dish moving forward.

This creamy lemon pasta recipe is a light, refreshing, and tasty meal made with simple ingredients and without cream.Tangy and fresh lemon juice paired with zesty garlic and savory parmesan cheese meld with al dente pasta into a creamy and satisfying dish.

If you’re looking for a quick way to turn dinner into an Italian classic, try our recipe for Cheesy Baked Ziti. Using our authentic Italian ingredients, alongside creamy, savory cheeses, you have time for this meal.

These Italian summer pasta recipes are mostly easy to make vegan, vegetarian or seafood dishes. Perfect for light meals or as pasta salads!

Recipe video above. This is a traditional Italian pasta dish from Sicily, usually begun by cooking eggplant on the stove in a hefty amount of oil. I prefer roasting the eggplant - less oil plus the eggplant holds its shape better, especially when you roast at a high temp to caramelise the surface!Finishing with a good amount of fresh basil is traditional but even if you don't have any, there's other alternatives to add a touch of other flavour - such as fresh thyme, or extra dried herbs in the sauce.This is an excellent and satisfyingly "meaty" vegetarian main dish that will have even card-carrying carnivores asking for seconds!

30 Minute Creamy Tomato Gnocchi with Burrata is the ultimate quick and easy weeknight dinner. Starring simple, fresh ingredients, it will become a family favorite!

Cooking pasta like risotto? You have my attention.

Making this spicy nduja pasta takes about as long as boiling the pasta so prepping the other ingredients is a good thing to do before you begin.

One of your favorite Italian dishes turned into a delicious soup! This Cheesy Chicken Parmesan Soup is a creamy tomato-base soup filled with chicken, penne pasta, and of course cheese. The best part - it comes together in less than 30 minutes!

This rigatoni arrabbiata is a simple but tasty pasta tossed in a spicy tomato sauce loaded with garlic and fennel seeds.

Have you ever tried Pasta alla Norma? If not, you're in for a treat!This traditional Sicilian dish is bursting with flavor and has become a staple in Italian cuisine. Named after the famous opera "Norma" by Vincenzo Bellini, this dish is a tribute to the beautiful island of Sicily, where eggplant and tomatoes are plentiful.Pasta alla Norma is a simple dish that combines the rich flavors of eggplant, tomatoes, garlic, and basil, all tossed together with perfectly cooked pasta. The ingredients come together in a harmony of flavors that is sure to satisfy your cravings.

Penne alla Vodka is a delicious dish that any pasta lover will enjoy! Adding vodka to the tomato-based sauce is a nice twist to a rather simple pasta dish.

One of the earliest and most famous tomato sauces in Italy, all’amatriciana has a rich history with humble roots in the small town of Amatrice. With only a handful of ingredients, this sauce comes together quickly and is tossed with pasta for a delicious meal without a long cook time. While there are several variations, the base has remained the same since the late 1700s.

The brilliant no-cook sauce blows me away every time.

Inspired by a famous pasta in Capri, Italy, Giada's easy lemon spaghetti has become a fan favorite in both her restaurants and online!

Delicious, authentic recipe for pasta alla gricia, a typical Rome dish made of pasta, pecorino cheese, guanciale (pork) and black pepper. A warming pasta dish from Rome using poopular, poor ingredients local to the Lazio region, the region of Rome.

Our Gigi Hadid pasta recipe (with and without vodka) renewed our love of pasta alla vodka. This spicy, creamy tomato pasta is one of the most flavorful Italian pasta dishes you can imagine.

Italian main dishes have a special place in everyone's heart. This unbeatable comfort food includes pasta, pizza and plenty more besides.

Rigatoni Arrabbiata is a classic Italian pasta dish with a spicy tomato-based sauce with a bold and rustic flavor.Arrabbiata is the perfect pasta sauce for an easy but tasty last-minute dinner, as you can make it in 20 minutes with simple pantry staples.

Over 40 easy pasta dinner ideas and recipes that are perfect for busy weeknights or slow weekend evenings. Get these these pasta recipes now

A mash-up of three famous pasta dishes, amatriciana, cacio e pepe and carbonara, this pasta alla zozzona is an eruption of flavor.