This post includes Dutch Crochet Terms which have been translated to English Crochet Terms (American Terms).
German sentence order. It ain't that difficult. / by Kerstin Hammes (visit her site at http://bit.ly/1cn6lQs)
65 classic French recipes to try, from steak tartare to sweet tarts.
Can you believe it? I’m hosting this months Baker’s Challenge!! For my turn as hostess extraordinaire, I have chosen the gorgeous Neapolitan pastry, sfogliatelle. You might recognize th…
Free resources This page hosts a collection of free materials that I create to help you learning Italian. You can right-click them to save them to your device or share them on your social media. Infographics Italian grammar can be very complex, so I have selected some of the trickiest rules and explained them using […]
Learning German? Find out how you can easily avoid the most common German mistakes with these super simple fixes in under 10 minutes!
This post includes German Crochet Terms which have been translated to English Crochet Terms (American Terms). We have more German Crochet Terms available too!
Learning German? Find out how you can easily avoid the most common German mistakes with these super simple fixes in under 10 minutes!
Ricciarelli are dense, chewy Italian almond cookies originating in Siena. They are a distant, and much less fussy, Italian cousin to the French macaron — perfect with tea or coffee!
Italy boasts more than 450 cheeses. Many of these are made by traditional methods in their regions of origin. From Asiago to Pecorino Romano, Italian cheeses are among the world's most favorite and are enjoyed in Italy and abroad.
I know you're familiar with Italian and French food, but did you know that Hungary has one of the finest of world cuisines? Explore some of the great flavors and creations, delight your palate.
The Tiramisu Macaron shells have a light espresso flavor, then they are filled with a sweet mascarpone filling, and are dusted cocoa powder on top.
Salumi refers to Italy's vast array of cured meats. But what exactly are they, and how do they taste? Get to know your salami, prosciutto, 'nduja, and more.
Panforte di Siena is probably one of the oldest and best-known Italian Christmas treats, and it can easily be made at home and enjoed all year round.
A basic white sauce with many uses in an Italian kitchen.
Get ready for this year Carnival celebration with these classic Italian FRITTELLE: irresistible soft fried dough bursting with sweet raisins
French Insults and Swear words for that special someone you just don't like that much. French Insults and French Swear words.
Practice pronouncing the German words for colors, and then color in various things with the correct color.
Creole Daube is a hearty beef stew with French and Italian influences. Considered to be one of New Orleans' "endangered dishes," daube made for cold days and cozy nights.
My mother used English sausages mostly, and those flat, sludgy lentils (Puy lentils weren't so easily available then) but this is at its best made with highly flavoured Italian sausages (I love the ones tagged 'Genovese', deep with garlic and basil) and either French Puy lentils or the similar Italian ones from Umbria. This incidentally, is what Italians serve traditionally on New Year's Day; the coin-shaped lentils symbolise the prosperity that is hoped for over the coming year, much as Jewish tradition uses honey richly for the Rosh Hashanah meal to represent the wish for a sweet and happy life for the year ahead. For US cup measures, use the toggle at the top of the ingredients list.
Pasticciotto Leccese is a delicious traditional Italian pastry, typical of the cuisine of Salento in Apulia, particularly in the province of Lecce, from which it takes its name.It's a small, oval-shaped pastry made with shortcrust dough and typically filled with a delicious Crema Pasticcera (custard cream). Crispy on the outside and crumbly in texture, but with a creamy heart, it's a real treat!
Cannelés are golden and crispy cakes with a custardy centre, flavoured with a hint of rum and/or vanilla. Recipe for Cannelés with step-by-step photos, with instructions for using copper cannelé moulds or silicone cannelé moulds. Recipe also for Mini Cannelés.
La sfogliatelle est pour moi la reine des pâtisseries. J'en mange beaucoup quand je vais en Italie, et comme je n'y vais pas cet été, et que mes parents ne m'en rapporteront qu'à la fin du mois, je me devais d'assouvir mon envie ! C'est une pâtisserie...
Wie viele englische Wörter gibt es? ✅ Die besten Englisch-Vokabeltrainer ✅ Kostenlose Vokabellisten mit den wichtigsten englischen Wörtern!
Pillowy-soft cake filled with rich and velvety milk cream. Just what heaven might taste like
Cretons is a French Canadian dish; it is very popular in French-speaking areas of Canada especially Quebec. It is a pork spread containing onions and spices.
