Chicken Costoletta Cheesecake Factory Copycat is a perfect 30 minute meal for any day of the week. Crisp chicken cutlets with a creamy lemon sauce, mashed potatoes and asparagus. This chicken dinner is a dish the whole family will love. It's great for a weeknight meal as it comes together quick but it's fancy enough for a romantic dinner or special occasion.

This Brazilian Limeade Recipe is incredibly tasty! A refreshing drink made with whole limes blended up with ice water and sweetened condensed milk. It is frothy, tart, and sweet all at once! The perfect drink for a hot day.

A small scoop of flour makes this the best French toast recipe! Thickening the batter just a little makes tender, fluffy toast and helps it brown nicely.

Bulgogi – Korean BBQ Beef (불고기) is probably one of the best known Korean dish and this authentic marinade recipe has been used in my family for over 25 years.

In this warming and cozy chicken paprikash, succulent and tender chicken thighs are coated in a creamy and deeply flavorful sauce with a combination of sweet and hot Hungarian paprika. Serve chicken paprikash with egg noodles, potatoes, rice, or crusty bread to sop up all the delicious sauce.

Southern style country gravy made with all plant-based ingredients!

From the kitchen of One Perfect Bite...The day started well and it ended well. There were, however, some very low points between sunrise and sunset. I'll start with my morning effort, a milk chocolate cake, that stuck like mortar to the pan. By the time I was able to release it, it was so raggedy that I was embarrassed to share it with you. Then we'll move on to the deluge that greeted an outdoor healthcare rally that Bob and I had promised to attended. It was more successful than the cake but it ran longer than expected and I still did not have a recipe for you or a plan for our dinner. Bob came through for me. At his suggestion we, actually he, made Smoked Sausage Casserole for us and I made butterscotch pudding for you. Both recipes are favorites in our home and they are quick, easy and inexpensive to make. I've shared the casserole with you before, but this is the maiden voyage for the butterscotch pudding recipe. It was developed by David Lebovitz and it's not only simple, it's delicious. If you, or any who sit at your table, are a fan of butterscotch, I urge you to give this a try. It is, in a word, wonderful. Here's the recipe. Butterscotch Pudding...from the kitchen of One Perfect Bite courtesy of David Lebovitz Ingredients: 4 tablespoons butter, salted or unsalted 1 cup packed dark brown sugar 3/4 teaspoon coarse sea salt 3 tablespoons cornstarch 2-1/2 cups whole milk 2 large eggs 2 teaspoons whiskey 1 teaspoon vanilla extract Directions: 1) Melt butter in a medium-sized saucepan. Add dark brown sugar and salt, then stir until sugar is well-moistened. Remove from heat. 2) In a small bowl, whisk together cornstarch with about 1/4 cup of milk until smooth (there should be no visible pills of cornstarch), then whisk in eggs. 3) Gradually pour remaining milk into melted brown sugar, whisking constantly, then whisk in cornstarch mixture as well. 4) Return pan to heat and bring mixture to a boil, whisking frequently. Once it begins to bubble, reduce heat to a low simmer and continue to cook for one minute, whisking non-stop, until pudding thickens to consistency of hot fudge sauce. 5) Remove from heat and stir in whiskey and vanilla. 6) Pour into 4-6 serving glasses or custard cups and chill thoroughly, at least four hours, before serving. Yield: 4 to 6 servings. If you have enjoyed your visit here, I hope you'll take a minute to... You might also enjoy these recipes: Joy of Baking - Butterscotch Pudding Food and Wine - Rich and Creamy Butterscotch Pudding Serious Eats - Butterscotch Pudding

Delicious alone or paired with fresh fruit, this is a classic! Makes two 1/2-cup servings. Learn how to make yogurt in our Cultured Dairy eCourse.

This Finnish beef meatballs recipe is easy to make, serve and eat.

Lemongrass Chicken is my favorite dish that I ALWAYS order every time I go to a Vietnamese restaurant. With an air fryer, the skin is fried to a perfect crisp while the meat is still super juicy and tender. The marinate has such an outstanding balance of savory and sweetness while the fish sauce gives the dish so much depth, and the lemongrass keeps the dish refreshing. Give this Lemongrass Chicken with Savory Scallion Oil recipe a try; I promise you will not regret it!

A simple and nourishing fermented homemade root beer (non-alcoholic) with herbs and beneficial cultures.

I decided, so it could be easier for both you and I, to put all these great Cafe-Rio inspired recipes in one place! I hope you enjoy these recipes as much as my family does! CAFE RIO SWEET PORK CAFE RIO SWEET PORK recipe from: “One Good Thing” By Jilliee 2 pounds pork roast2 cans Coke […]

Plain old custard pie? Well, this recipe may be old (as in classic, treasured, revered), but it's hardly "plain" — unless your definition of plain is a rich/tender filling of cream, eggs, and vanilla, with a hint of nutmeg, nestled in a buttery crust. It's just plain good!

Inspired by a trip to Sardinia, this may just be my favorite summer recipe of all time… so far.

We love chicken Alfredo pasta so much that we decided to transform it in this easy (and cheesy) baked pasta dish with lasagna noodles.

Like a fruitier twist on a margarita, this paloma is ready to party. Traditionally, this grapefruit cocktail uses tequila, lime juice, and grapefruit soda. However, our paloma recipe uses grapefruit juice and a sparkling water so that you can always have the ingredients on hand.

Recipe video above. One of the most amazing Asian chicken thigh recipes I have ever come across. Intense in flavour, but so fast and easy to prepare! Chicken is so tender, it's like it's been slow cooked.

These rice paper dumplings are crispy and so satisfying. Pair it with a simple dumpling sauce and you have the perfect meal!

This stuffed cabbage is packed with Asian flavors like fresh ginger, cilantro and shiitake mushrooms. It bakes with a hoisin and rice wine vinegar glaze,

Just drizzle a little of that delicious Thai sweet chili sauce, wrap it up, and enjoy your copycat McDonald's Sweet Chili Chicken Wrap!

Sweet, light and airy yeast rolls  that are delightfully buttery and soft.

If you like PIN THIS recipe on Pinterest If you did not know I LOVE salads and I include them in almost every dinner I make. I usually make Mason Jar Balsamic Vinaigrette for my salads but last night I thought I would whip up a copy cat recipe for Olive Garden’s dressing — boy […]

After a whole week of Indian favorites to share, I hope the recipes have inspired or motivated some folks to give Indian cuisine a chance in home kitchens. Here's one more Indian recipe for Chicken Makhani, also known as Indian Butter Chicken. Although I didn't include this dish in my recent Indian cooking class I

With over 700 reviews, this amazing sweet and sour chicken recipe is the one that started the sweet and sour chicken craze on blogs everywhere. Make it!

These are the pancakes that will delight your mornings. This is a simple, fool-proof recipe that yields the ultimate fluffy pancakes everyone will love.

Tzatziki. Hard to spell, fun to say, and absolutely delightful in any Greek flavored dish! Tzatziki is a Greek yogurt-based sauce that has dill, garlic, cucumber and lemon juice. It actually incred…

Makes 6 medium sized pancakes.

These Asian Chicken Lettuce Wrap Spring Rolls are a tasty meal that doesn't involve turning on the oven!

This recipe went viral when we posted it on our fan page on Facebook. Here’s why - as its name suggests, this drink helps shrink your fat cells. The combined thermogenic boosting ingredients promote energy and speed up your metabolism. But you’ll want to drink this simply because it tastes good! The Shrinker is not a meal replacement, keep up your regular THM meals and snacks, but it is designed to be sipped between set times of eating. It helps resist the urge to graze, scarf, or over-snack. This is a single serve recipe that makes 1 full quart to be sipped on all day. Recipe can be doubled for a 2-quart sipper! This recipe can be found on page 400 of the Trim Healthy Mama Cookbook!

Taylor could put hot sauce on anything. Sriracha and chili sauce, most definitely, but most of all TABASCO® sauce. On everything, in everything, and lick it off his fingers when he's done. That's my spicy boy. So when TABASCO® came knocking with promise of hot-and-happy recipes and a trip to tour the TABASCO® home-base in

Sweet and salty, and perfect served up on some steaming egg fried rice – it’s one of those dishes that can be prepped ahead of time, then cooked and plated up in under 20 minutes.

There is a fantastic restaurant in Sikeston, MO where they throw the most delicious rolls at you before, during and after your meal. This is a copy cat recipe of those exact rolls. If you get the chance, visit the restaurant. If not, try these rolls anyway. They are so very good! (The Lambert's restaurant is in Sikeston, MO.) They have subsequently opened one in Ozark, MO and Foley, AL)

An easy recipe for tzatziki sauce - Greek yogurt and cucumber sauce.

Chris Collins, owner of Don't Go Bacon My Heart, releases debut cookbook 'Comfy' which is now available for preorder!