These sweet and spicy pickles s are easy to make and a great way to preserve the summer cucumber harvest.
These no-cook refrigerator spicy maple bourbon pickles are quick to make and an easy way to have tasty pickles in your fridge all the time. They’re a fantastic twist on classic dill pickles and perfect for the summer BBQ season! All you need is some cucumbers, vinegar, maple syrup, some spices, and of course, bourbon. Grab some mason jars - or any large glass jars with a sealable lid, and you've made your own pickles.
Another pickle recipe you have to try- Pickled pineapple with jalapeno and cilantro is the perfect combination of sweet and spicy flavors. This has been the perfect addition to my summer condiments- adding an exciting twist to your meals it is a great addition to taco, fish, or pork dishes. I am going to show you how easy this quick pickled pineapple is to make with a perfect balance of tropical sweetness and spice.
Sweet & Spicy Jalapeño Jam is the best of both worlds! Satisfy your sweet tooth and wild side at the same time. A simply recipe with a sophisticated taste!
Spiced Christmas Jam, jam recipes, Strawberry jam recipes, cranberry jam recipes, canning recipes by Mavis Butterfield
Looking for a tasty snack? Try this Spicy Maple Bourbon Pickles Recipe! These pickles have a bit of spice, a hint of sweetness, and a touch of bourbon warmth.
A simple orange jam captures the sunniness of citrus, and a bit of warm spice adds complexity.
Try this pickling spice recipe in your pickles instead of buying a pre-made pickling spice. To use, the spices are usually tied in a cheesecloth bag and cooked to release the flavors, then removed before canning.
These easy refrigerator pickles require no special equipment or canning - PLUS Sweet and Spicy Peach Jalapeno Pickles combine the best gorgeous summer produce for a crisp, crunchy peach-infused, flavor packed treat!
These are your classic bread and butter pickles. Flavored with mustard seed, celery seed, and turmeric these pickles stay green and crunchy with a sweet-sour flavor. This small batch recipe keeps in the refrigerator.
These easy refrigerator pickles require no special equipment or canning - PLUS Sweet and Spicy Peach Jalapeno Pickles combine the best gorgeous summer produce for a crisp, crunchy peach-infused, flavor packed treat!
Pickle seasoning is so easy to make and it makes the best pickles ever! You'll never go back to store-bought pickle spice mix again.
Peaches are here yay!! My sister-in-law who went blackberry picking last month (and I skipped out) arranged a trip for us to go peach picking and it was so much fun I got a little zealous in my peach picking and picked a ton :). As you can see I had a helper too and he was just wanting to finish
Pickled strawberries are a unique way to preserve strawberries in season, and their sweet-tart flavor is incredible on top of a bowl of vanilla ice cream!
12 jam and jelly recipes you can make in the winter! These delicious recipes come together easily, no canning skills required!
Spicy and sweet, this tomato and chilli jam is so tasty. It's so easy and great mixed into sauces, served on cheese boards or sandwiches and even for gifts.
Most people have eaten dill pickles, bread & butter pickles or sweet pickles but have you ever tried cinnamon pickles? These beautiful pickles are a mix of crunchy sweetness, cinnamon spice and just a hint of vinegar. The combination is unusual and the taste just plain amazing! If you have cucumbers and a desire to
I saw this recipe almost 3 months back and ever since, it was on my mind. In fact, I had bought my first pack of dried apricots just for this recipe and while I still kept fiddling with the thought of making it, the apricots managed to score highest on my favorite dry fruit list and now a regular in my pantry. Some more months would have still passed by before I could make this pickle when finally yesterday I did some jar shopping and I knew now is the time. Not that the recipe is difficult to make, in fact it is one of the simplest ones to make. I was just occupied with a few more important things and today when I finally made it, I realize what I had been missing all this while. The recipe was shared by a very talented fellow food blogger Amrita Gill which was passed on to her by her Iranian friend in her college days. A must try recipe, especially if you love your pickles and chutneys! Ingredients 2 cups carrot grated 1 1/2 cups fine grain sugar 1/4 cup balsamic vinegar (can be replaced with sugarcane vinegar or apple cider vinegar or any sweet vinegar) 1/3 cup dried apricots sliced 1/3 cup raisins 1/3 cup dates (I did not add as I do not like) 3 cloves garlic finely chopped 1/4 tsp garam masala powder 1/2 tsp turmeric powder 1 tbsp heaped red chilli powder Salt to taste Direction Soak the apricots and raisins in the vinegar overnight in the refrigerator, preferably in a glass bowl. Heat a pan and add the carrots followed by the sugar. Strain the soaked apricots and raisins and add the soaked vinegar from the bowl. Let the mixture come to a boil while stirring continuously on a medium flame. Now add the chopped garlic, soaked and strained fruits followed by the spices. Mix everything well and let the mixture reduce while stirring in between. When all the liquid evaporates, remove from heat and transfer to glass jar or bowl and keep the lid open. Refrigerate once completely cool. Enjoy with a wide range of Indian breads, fritters, samosas, or anything that you fancy!
Spicy Tomato Jam is a sweet and spicy jam made with fresh tomatoes, sugar, and spices with added red pepper flakes for a little kick.
My mom finally shared her recipe for the ultimate homemade sweet gherkin pickles! These little pickles are perfect for snacking or adding to chicken salad!
This spicy sweet onion marmalade recipe for canning (or freezing) is a delicious onion jam to spread on toast, pair with cheese or use as a glaze.
Try this pickling spice recipe in your pickles instead of buying a pre-made pickling spice. To use, the spices are usually tied in a cheesecloth bag and cooked to release the flavors, then removed before canning.
These are perhaps the easiest and best spicy pickles you can make at home. This is not a recipe for pickling cucumbers, but rather a method for how to make spicy pickles from store bought dill pickles. Quick, easy and full of flavor, these unique Homemade Sweet and Spicy Pickles will be a staple in your refrigerator.
A fun and flavourful way to enjoy fresh fruit!
Sliced rhubarb pickled with apple cider vinegar, ginger, pickling spice and cloves.
