Dinosaurs and stars, oh my!
Edible crystals, or kohakutou, is a Japanese candy made from agar agar. Besides looking like real jewels, what makes these crystal candies so special is the texture — they have a crisp exterior shell while the interior of the candies are soft and jelly-like. The candies are a great blank canvas for any flavouring or colours of your choice. Because the base of these gummies is agar agar, these edible crystals are vegan!
Edible crystals, or kohakutou (琥珀糖), is a beloved traditional Japanese snack made from agar agar. With just three simple ingredients and a silicone mold, you can produce a large sheet of heart-shaped or mineral cluster-shaped edible crystals without breaking the bank, all for under $5.
I used dutch cocoa for a deeper color, and bigger chocolate chips in the batter for an added richness.
This kohakutou recipe teaches you how to make popular Japanese crystal candies with agar agar powder, water, and sugar. You can also substitute water with juice, tea, coffee, or alcohol to make your homemade kohahutou candies colorful and flavorful.
Let’s break some HEARTS. Today, we’re making Strawberry Crystal Hearts! Happy Valentine’s Day to all my lovers out there! This year I wanted to create …
After 2 days with the addition of some gold lustre
GUARANTEE: The ceramic product is packed with foam and shockproof box to prevent being broken in the shipping way. If you receive the product with broken, please take photos and contact us, seller FangKuai. We will arrange replacement or refund soon PRACTICAL PLATE: Includes 4 lunch plates: 8". Vintage floral plates are suitable for serving desserts, salad, appetizer, snacks for everyday dinners or festivals MATERIAL: Made of porcelain, Pb-free, Cd-free. Each shaped ceramic plate is dishwasher and microwave safe, easy to clean and heat. With a flat design, you can easily stack apprtizer plates together to save space and there is no risk of tipping VINTAGE STYLE: Small dinner plate features antique floral pattern, fits every mood and atmosphere. Beautiful blue plates set is designed to elevate your meals experience GIFT DISHES: Antique plates set is a practical gift for birthday party, bridal shower, baby shower, wedding registry, housewarming, Christmas and Thanksgiving. Elegant and timeless style to fit any table
#mongolianbeef #takeout #chinesefood #asianrecipe #easyrecipe. Stephvnietea · Original audio
Edible crystals, or kohakutou (琥珀糖), is a beloved traditional Japanese snack made from agar agar. With just three simple ingredients and a silicone mold, you can produce a large sheet of heart-shaped or mineral cluster-shaped edible crystals without breaking the bank, all for under $5.
Edible crystals, or kohakutou (琥珀糖), is a beloved traditional Japanese snack made from agar agar. With just three simple ingredients and a silicone mold, you can produce a large sheet of heart-shaped or mineral cluster-shaped edible crystals without breaking the bank, all for under $5.
The easiest and most yummiest candies I’ve ever made! To be honest it’s super easy and the hardest part is waiting for it to set.
Fruchtige Popsicles mit gemischten Beeren, Fruchtsaft und Kokosmilch.
These colorful designs get their colorful design inspiration from ancient glassblowing techniques, their culinary inspiration from Japanese sushi, and their bright and fresh flavors straight from the woods of the Pacific Northwest.
Delicious any time of year, and truly the perfect cookie to bake in the fall! Soft and cake-like, drizzled with maple glaze for an irresistible finishing touch.
From Claire Ptak of London’s Violet cakeshop and the “Violet Bakery Cookbook”
Edible crystals, or kohakutou, is a Japanese candy made from agar agar. Besides looking like real jewels, what makes these crystal candies so special is the texture — they have a crisp exterior shell while the interior of the candies are soft and jelly-like. The candies are a great blank canvas for any flavouring or colours of your choice. Because the base of these gummies is agar agar, these edible crystals are vegan!
La recette de la brioche butchy à la crème, une brioche moelleuse à mie filante, pour un grand plat à gratin (environ 16 petites brioches)
„Normales Eis“, wie diese sahnige, süß und salzige, zartschmelzende vegane Version von Salted Caramel-Eiscreme lässt sich auch zu Hause prima zubereiten und ist kein Hexenwerk! Alles was du für diesen veganen Eistraum brauchst, verraten wir dir im Beitrag.
Macarons are a beautifully delicate and elegant cookie. Often mistaken for the coconut Macaroon, they are worlds different. French Macarons are made with fluffy whipped egg whites & almond flour!
Easy paleo pumpkin spice glazed donuts made with white sweet potato. A healthy donut recipe that tastes like the real deal! Perfect donut recipe for fall celebrations!
If you’ve ever had rock candy before, you know that most of the wow factor is in how pretty it looks rather than the flavor. And to be perfectly honest, I think we’re all OK with that. However, I thought it would be cool to make a version of the candy that felt a little…
