This air fryer chicken karaage is crispy, juicy, super flavorful, and undeniably as addictive as the classic chicken karaage, which is deep fried. Our air fryer version is easier to make, uses the minimal oil, and the best part — no oil clean up afterwards! If you're looking for more recipes to make in your air fryer, also try our air fryer chicken katsu, crispy pork belly, and char siu chicken!
With the cooking process done in 35 minutes, this honey sesame chicken recipe is here to save you time and make your dining companions rush to the table. Fast cooking, easy cleanup, family-friendly, with healthy ingredients— feel free to have the food you love without fearing a food coma!
Chicken quesadillas loaded with tender chicken cooked in flavorful salsa verde and gooey cheese. These quesadillas are so good, it’s hard to eat just one. I’m serious, these are that good!
Sweet and Sour Chicken is a Chinese takeout favorite that’s easy to make at home. With crispy chunks of chicken, bell peppers, and pineapple in the most amazing sweet and sour sauce!
Let’s make my One Pot Spicy Chicken Noodles the perfect 30-minute recipe you need to try! Imagine tender chicken, perfectly cooked noodles, and a symphony of spices all coming together in one pot.
Knowing what’s healthy and what’s not is challenging enough nowadays, let alone doing this while juggling kids, hobbies, relationships and other aspects of your life. In this post, we’ll cover some of the most effective ways on How to Save Money on Healthy Food.
There’s something so satisfyingly indulgent about soft, thick udon noodles – they’re made for slurping and carrying big textures and flavours! Try this easy 15-minute dinner made with crispy fried pork mince, black bean sauce and lots of peanuts. Want more quick dinner inspiration? Find all our 15-minute meal recipes.
This Vegetarian Scramble Burrito Brings Cali Vibes to Brunch
Lebanese Hashweh with chickpeas and rice.
The best tomato salad recipe is one that lets juicy, ripe tomatoes shine bright. Just a few fresh ingredients are all you need to celebrate everyone’s favorite summer treat.
The ultimate winter salad recipe! It's filled with winter greens, roasted squash, pomegranate seeds, and a tangy vinaigrette.
One of my favorite soups is hot and sour soup, and I was flabbergasted to discover that it’s really quite easy — and cheap! — to make. Who woulda thunk it? Called suan la t’ang in Chinese, it gets its tang from the addition of white vinegar. Let me share a secret with you — not only did this recipe mark the first time I made hot and sour soup, but it also marked the first time I tasted it. Trust me, no one is more surprised than me.
Seasoned with big flavors and pan-fried to a golden color, spicy five spice potatoes make a fantastic side dish and it’s so easy to cook.
Like many good brunch recipes, this is also just the ticket for an early evening supper, the sort you eat in your dressing gown before sophisticated adults feel it is entirely proper to dine. The joy of this is that you make up the mustardy ham and gruyere sandwiches and cover with beaten eggs the night before, and just let them sit in the fridge melding into one savoury, gooey pudding overnight. The next morning goes as follows: oven on, egg-and-bread dish in; brunch effortlessly served. For US cup measures, use the toggle at the top of the ingredients list.
Experience an authentic Japanese sushi roll right at your home with this simple yet flavorful Scallion Sushi Roll recipe, also known as Negihama. This sushi roll brings together the rich, buttery taste of yellowtail fish and the slightly sweet flavor of scallions for a wonderful sushi dining experience. Let's delve into how to prepare this scrumptious dish.
Choosing a Theme for Your Dinner Party When hosting a dinner party the first thing most people think of is the food they will serve. That is fair enough
Our creamy, easy Caesar dressing recipe is as classic as can be, featuring all the garlicky, anchovy-enhanced goodness you crave. It’s simply the best.
Panzanella is a classic tomato and bread salad from Tuscany. Bursting with ripe tomatoes, cucumber and basil, it's hard to think of a salad that screams "summer" any louder. Chunks of lightly toasted bread meanwhile bring delicious texture and some heft to the salad, making it filling enough for lunch or a light meal.Be warned, this salad demands the very best tomatoes! If you don't have juicy tomatoes, don't make this. Make another salad instead!And though some Italians may tell you toasting bread is not the traditional way to make Panzanella, don't skip it. That is, unless you WANT unidentifiable white mush in your bowl within minutes of making this!
sugarcubebasics: Let’s start living like a boss! If you want to know how you can one day possibly own a home like this and be a bosslady or bossman, click here and scroll down to the compensation vide
The wonder of cooking is that it can turn a pile of vegetables into something rich, satisfying and delicious. In this case, eggplant stands in for traditional beef in this hearty, vegetarian version of the comfort food classic. The filling is composed of eggplant, pearl onions, and carrots, topped with the traditional mashed potato topping. Even though this is a meat-free version, there’s no question that this pie will please all palates. Pair with red wine or a rich, dark beer for the perfect fall dinner.
This oddly named traditional British dish is a family favourite, loved by young and old alike. Delicious meaty sausages encased in a crispy batter. Comfort food at its best.
The BEST amuse bouche recipes you need to try out! Plus, meaning, origin, pronunciation, top tips & serving ideas. Let's dive in!
How to entertain with steak house mastery. Menu, plan and decorating ideas make your at home dinner party the most luxurious and easiest ever.
Read our culture lovers guide to dining in Basel and discover ten of the best local restaurants in this artsy destination.
This easy Hunan Beef recipe is a classic Chinese stir fry dish that’s better than takeout! Loaded with fresh veggies, tender beef, and a spicy kick, it’s always a family favorite. Ready in under 30 minutes!
Let's Dine at Downton Abbey features a full menu of delicious recipes including appetizers, Pear Potato Soup, Roasted Sirloin of Beef & Couring Cake.
A delicious weeknight dinner that takes 30 minutes to make! Crispy smashed potatoes, with garlic shrimp and a fresh salsa on top. It will become your new go-to meal!
Toast 2 slices whole-grain bread. Divide ⅓ cup small-curd cottage cheese between toast pieces and top with ½ ripe pear (sliced). Finely grate ½ tsp zest from 1 orange. Squeeze a touch of orange juice on top of toast pieces, then sprinkle with 2 Tbsp roasted hazelnuts or sliced almonds. Sprinkle with reserved zest and drizzle with honey if desired. NUTRITION (per slice of toast): 220 cal, 10 g pro, 31 g carb, 5 g fiber, 11 g sugars (3 g added sugars), 7 g fat (1.5 g sat fat), 8 mg chol, 265 mg
Coming in HOT with these Spicy Moroccan Chicken Kebabs and Cauliflower Israeli Cous Cous. To be honest, I REALLY didn’t feel like cooking today. I ate terrible all weekend, takeout was yelling my name, and Trader Joe’s seemed to be out of everything I needed. So, I worked with what I had in my kitchen […]
Dine out at home with chicken sandwiches just like those served in fancy bistros. Ciabatta bread is available at most bakeries and supermarkets.
