This is the vegetarian equivalent of chicken tikka masala. Paneer Tikka Masala is an appetizing, creamy and palatable Indian curry dish that is made by grilling paneer and simmering it in a spicy masala gravy. It is usually served with butter naan, paratha, tandoori roti, basmati rice or jeera rice.
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This is the vegetarian equivalent of chicken tikka masala. Paneer Tikka Masala is an appetizing, creamy and palatable Indian curry dish that is made by grilling paneer and simmering it in a spicy masala gravy. It is usually served with butter naan, paratha, tandoori roti, basmati rice or jeera rice.
Marag is a Hyderabadi flavourful thin mutton stew which is usually served as a starter with sheermal or rumali roti at weddings. The city of Hyderabad is famous for its wide range of non vegetarian cuisine. The city of Nawab's true to its name is the home to the exquisite and aromatic delicacies. The array of spices used in cooking traditional dishes imparts the eye catching colour and lip smacking flavour. Traditionally it is slow cooked on wood fire, but with the invasion of stove tops and pressure cooker this practise has gradually been replaced. Serve Hyderabadi Marag with Rumali Rotis or Phulkas for a weekend lunch or dinner. You can also try other gravy based recipes such as Amtekai Gojju Egg Butter Masala Pitor Ki Sabzi
Eat like a local and get ready to taste the best of the best in Naples, for just a few Euros: sfogliatelle, panzarotti, pezzelle with prices and how to order!
Nuremberg, Germany is a city steeped in history and culture. Nuremberg is known for being the site of the Nuremberg Trials after World War II and its amazing Christmas markets. But this…
A collection of mouthwatering and lip-smacking Holi Special Recipes to enjoy during Holi, ranging from chaats, Flatbreads, Beverages to Desserts.
Serve lip smacking delicacies on this plain yet classy Extra Large Acacia Serving Board!Product DetailsDimensions/Size: 72cm (L) x 28cm (W) x 2.5cm (H)Material: Acacia woodFeaturesNatural polished finishExtra largeAdditional InformationCare instructions: Clean according to given instructions
To celebrate the best street food in Delhi, we bring you an exclusive and extensive list of the delectable & the best street food in 2023 like gol gappe!
Amongst the myriad cuisines of India, Sindhi cuisine is admired for its extraordinary taste and unique methods of preparation. Sindhi food is similar to Punjabi food, hence, most dishes are spicy and rich. Below is [...]
Our frozen products segment offers a variety of delicious Indian dishes produced within the country and frozen for you to have at your convenience. Our
Here we bring you one more delicacy to enjoy during a rainy day along with a cup of chai or coffee. Take a look.
Looking for the best boots for ironworkers on the market today? Then here are my top 5 picks you can check out to make a well-informed decision.
Experience the flavours of Sikkim in 2024! From traditional mountain fare to mouth-watering street food, don't miss these 15 famous dishes.
Get ready to indulge into 4 delicious and mouth-watering dishes to eat during monsoon in India. Food lovers, you will love this poem.
Malai Ghevar, also called Rabdi ghevar, is a Rajasthani delicacy made during the Hindu month of Shravan. It is very popular sweet during festivals like Teej and Rakshabandhan. Let's learn how to make this unique and decadent Indian sweet at home.
Amongst the myriad cuisines of India, Sindhi cuisine is admired for its extraordinary taste and unique methods of preparation. Sindhi food is similar to Punjabi food, hence, most dishes are spicy and rich. Below is [...]
Friends, you just a take moment right now and get yourself in the virtual smells of sweet pumpkin idli because it is that AWESOME.
As monsoon begins, it brings a breath of fresh air and a sigh of relief after a sweltering heat wave. Here are some delicacies that make it all the better
This is the vegetarian equivalent of chicken tikka masala. Paneer Tikka Masala is an appetizing, creamy and palatable Indian curry dish that is made by grilling paneer and simmering it in a spicy masala gravy. It is usually served with butter naan, paratha, tandoori roti, basmati rice or jeera rice.
This Coconut Chilli Crab is a delicious lip smacking south indian dish with a lingering taste and is so aromatic and flavourful.
As monsoon begins, it brings a breath of fresh air and a sigh of relief after a sweltering heat wave. Here are some delicacies that make it all the better
The spectrum of food culture and culinary art in Madhya Pradesh is vivid and diverse. Many cultures have flourished on this land of the divine natural landscape and have inspired different culinary cultures. Let us explore seven lip-smacking delicacies from this state.
This is the vegetarian equivalent of chicken tikka masala. Paneer Tikka Masala is an appetizing, creamy and palatable Indian curry dish that is made by grilling paneer and simmering it in a spicy masala gravy. It is usually served with butter naan, paratha, tandoori roti, basmati rice or jeera rice.
As monsoon begins, it brings a breath of fresh air and a sigh of relief after a sweltering heat wave. Here are some delicacies that make it all the better
