A Malaysian Food Blog that shares Malaysia best street food and restaurant food written by a passionate Malaysian Food Blogger

Malaysian recipes are well-loved by many food enthusiasts worldwide. Experience the authentic flavors of this Southeast Asian country's cuisine with the following delicacies.

Beef Rendang has a unique flavour, and by varying the amounts of sugar and chilies a whole range of effects can be produced. Serve Beef Rendang over...

A blog about Bengali and Indian food and beverages. Also, this blog is about baking cookies, cakes and bread etc.

Why even bother with a main course?

A Malaysian Food Blog that shares Malaysia best street food and restaurant food written by a passionate Malaysian Food Blogger

Sugar, spice, and everything nice.

A Malaysian Food Blog that shares Malaysia best street food and restaurant food written by a passionate Malaysian Food Blogger

A Malaysian Food Blog that shares Malaysia best street food and restaurant food written by a passionate Malaysian Food Blogger

A Malaysian Food Blog that shares Malaysia best street food and restaurant food written by a passionate Malaysian Food Blogger

"This Malaysian favourite is ridiculously simple to put together. It's excellent as a casual starter or finger food and makes a superb beer snack. I must warn you to smack away any greedy fingers lurking around when you cook it up or you might find your portions somewhat dwindled!" Poh Ling Yeow, Poh & Co.

Cool, refreshing, and sweet -- cendol is a great Asian dessert for beating the summertime heat.  A potato ricer (or similar tool) is needed to make the noodle-shaped pandan jellies for cendol

Eating is a big part of Malaysian culture. Here's everything you'll want to know about Malaysian food and eating etiquette before your next trip.

Where to find amazing street food in Penang. (Short answer: everywhere.)

This delicious Malaysian dish is typically made by stuffing minced meat, usually lamb, and eggs inside the folds of a paper-thin flatbread. This vegan version with vegan sausage, is cooked with a mixture of spices and onions. Contrasted with the crispy-thin overlay of bread, it is deliciousness itself.

Coconut Filled Crepe Ingredients Crepe 120g flour 1 egg 300ml coconut milk (I used 200ml and 100ml water) 1/4 teaspoon salt 3 tablespoon pandan juice (blend 4-5 chopped pandan leaves with water and squeeze out the juice) Filling 90g Gula Melaka (I used 1-2 tablespoons more because I like it sweet) 1 tablespoon sugar 1 pandan leaf knotted 50ml water 1/2 grated coconut - use only the white part 1 tsp corn starch Instructions Place flour in a mixing bowl. Make a well in the centre and crack in the egg. Slowly stir in salt and coconut milk and 3 tablespoons of pandan juice. You can strain the batter for a lump free mixture. Set aside. Break up palm sugar and place in a pot, add sugar, water and pandan leave. Cook over medium heat until sugar dissolves then add the shredded coconut to the pot. Stir to combine all ingredients. Add corn starch to thicken, continue to cook till almost dry. Dish out to cool in a bowl. Heat up a shallow, lightly greased frying pan over low heat. Add 2 tablespoons of batter in the centre and swirl the pan to coat it to form a thin crepe. I used a spatula to help me in this step. Swirling doesn't work for me here. Cook a few minutes on each side and transfer to a chopping board to cool. When all the crepes are cooked, place filling on a piece of crepe and roll it up as you would a spring roll. Source: chinadoll-bakingdairy RELATED POSTS

Eat all the things.

Part burrito and part egg-roll, you can't go wrong with popiah. The thin and chewy dough is stuffed with a variety of goodies: veg, meat, and rice, and is typically dipped in a sweet bean sauce.Get the recipe here.

A Malaysian Food Blog that shares Malaysia best street food and restaurant food written by a passionate Malaysian Food Blogger

Where to find amazing street food in Penang. (Short answer: everywhere.)

Where to find amazing street food in Penang. (Short answer: everywhere.)

A wedding is more than just a union of two people – it’s a union of families, cultures…

YOUR DESCRIPTION HERE

It’s an OCD's dream how this #chicken wings are stacked together when they are grilled in Malaysia

A Malaysian Food Blog that shares Malaysia best street food and restaurant food written by a passionate Malaysian Food Blogger

Come and try these Malaysian savoury pancake bites! This recipe is made easier for expats and others outside Malaysia (like you and me). Soft pancake with delicious minced beef curry filling. Yum!

Delicious recipes for home cooks.

Eating is a big part of Malaysian culture. Here's everything you'll want to know about Malaysian food and eating etiquette before your next trip.