If you love Hong Shao Rou (Red Braised Pork Belly) and Lu Rou Fan (Braised Pork over Rice), you will love Rou Zao Fan (肉燥饭) even more. It has the same great flavors, but uses ground pork instead of pork belly.
Recipe VIDEO above. A simplified version of the popular Szechuan Stir Fried Green Beans with Minced Pork - same flavour punch but made with everyday ingredients. Has intense flavour so you won't miss the sauciness of usual stir fries. Mix it up with rice then eaten with a spoon - forget chopsticks! Also, see here for the Japanese version of this dish. Spiciness: Mild.
Thai minced pork over rice noodle is one of my favorite Thai dishes. It's easy to make (takes about 20 minutes), very healthy and super fresh.
A delicious meat sauce with some greens tossed in and stirred with thick udon noodles (or noodles of choice)
Transport your taste buds to Taiwan with our simple yet delicious recipe for caramelised pork mince with soupy noodles. Packed with savoury goodness and tender pork, it's an everyday comfort dish that brings a taste of Asia to your kitchen table.
Recipe video above. An exciting way to use ground meat (mince) to make a quick stir fry that taste unbelievable! This is great made with chicken, turkey or pork. It also works with beef though it is better made with "white meats". Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce, carrots and cucumbers on the side (very classic Vietnamese meal!).**NOTE: If you reduce sugar then the pork will not caramelise as well and it will take longer to get colour on it!**
If you need to whip together a meal in 30 minutes, but you also want something delicious and comforting, steamed egg with minced pork is a simple recipe that you need to try.
Best stir fry minced meat recipe, tasty and easy to cook. This is the dish that is best represent the taste of home. 家乡风味 香炒肉碎
A delicious meat sauce with some greens tossed in and stirred with thick udon noodles (or noodles of choice)
Flavorful, affordable, and super versatile, these pork mince recipes are ideal for busy weeknights. They're hearty, scrumptious, and kid-friendly to boot!
Vegan Soup Dumplings are comforting dumplings filled with vegan minced pork, scallions, ginger and broth jelly. When steamed, the broth within the dumplings liquefied, creating a burst of savory goodness with each bite! The spicy chili vinegar sauce adds an extra oomph to each bite, and will keep you coming back for more!
Protein pork high tacos mince pork vietnamese noodles recipes style original pork protein high bigger click mince flavour pietrain mince
Dry roasted minced meat with Southern Thai curry paste, lemongrass, kaffir lime leaves, and more delicious ingredients.
Making Taiwanese minced pork sauce is probably the best way to use ground pork. It's savory, slightly sweet, and very fragrant, plus there's endless options of using it.
Recipe video above. An exciting way to use ground meat (mince) to make a quick stir fry that taste unbelievable! This is great made with chicken, turkey or pork. It also works with beef though it is better made with "white meats". Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce, carrots and cucumbers on the side (very classic Vietnamese meal!).**NOTE: If you reduce sugar then the pork will not caramelise as well and it will take longer to get colour on it!**
This dish is more like a Chinese style dish modified to suit the Japanese palette. It is not oily and not so spicy. Just like any other stir fry, this recipe is quite simple and fast to make, yet flavoursome. Goes well with rice.
This quick and easy pad kra pao recipe makes a delicious authentic Thai basil pork stir-fry in less than 15 minutes! Serve with rice and a fried egg.
Mix up your minced pork recipe ideas with these delicious Chinese style steamed pork dumplings! Don't be intimidated as they are so easy to make and full of flavour too.
You can cook so many different dishes with pork mince, from classic spaghetti Bolognese to Mexican-inspired tacos.But what herbs and spices go with pork mince?In this article, I'll share 11 of my favorite herbs and spices to use with pork mince, so you can start experimenting in the kitchen!
Ground pork stir fry with cabbage and bok choy is an easy one-pan meal with minced pork and cabbage stir fried in a sweet savory sauce.
Ground pork is cooked with garlic, onions, and seasoning to make a savory and sweet sauce. Serve with white rice and fried egg for a delicious meal!
Pork bolognese is a great alternative to traditional beef bolognese. It's quick and easy to prepare, making it the perfect midweek dinner.
A delicious meat sauce with some greens tossed in and stirred with thick udon noodles (or noodles of choice)
If you need to whip together a meal in 30 minutes, but you also want something delicious and comforting, steamed egg with minced pork is a simple recipe that you need to try.
Ingredients • 1kg pork mince • 35g salt reduced French onion soup mix • 1 tbsp tomato ketchup • 2 tbsp Worcestershire sauce • 2 tbsp Dijon mustard • 3...
Flaky pastry and pork mince with fragrant fennel. Yes please!
Thai basil minced pork is one of my favorite Thai recipes. It's such a simple dish but still full of flavor. Rice combines very well with the bold flavors of this dish and breaks up the richness of the fried pork.
A delicious meat sauce with some greens tossed in and stirred with thick udon noodles (or noodles of choice)
If you love Hong Shao Rou (Red Braised Pork Belly) and Lu Rou Fan (Braised Pork over Rice), you will love Rou Zao Fan (肉燥饭) even more. It has the same great flavors, but uses ground pork instead of pork belly.
Stir fried vegetables and noodles with pork mince cooked in a homemade, Chinese style sauce.
