A coconut yogurt farina cake soaked in simple syrup and decorated with nuts
Banitsa - the most delicious breakfast recipe made with eggs, butter, phyllo dough and Bulgarian cheese that is similar to feta. When done right it basically melts in your mouth and you want to eat the entire thing. This is the best banitsa recipe ever, it's really easy and it's super good, so be cautious!
Omurice or Japanese rice omelet is made with ketchup fried rice that is then topped with a softly scrambled fluffy egg omelet. This simple yet addicting omurice recipe is the most delicious comfort dish.
Bougatsa is a Greek pastry that ranks among the highest of any treats we've tried the world over. So next time you find yourself in Greece, try it!
This Fresh Lemon Mousse, made with a combination of both homemade lemon curd and lemon filling, is the most delicious and flavorful Lemon Mousse that I've ever tasted. It's luscious, creamy, smooth, perfectly tart, and over the top delicious!
The most delicious two layer Chocolate Coconut Slice recipe ever! The perfect melt & mix recipe that takes just 10 minutes to prepare!
This is the recipe for the softest, fluffy and most delicate mamon. Buttery with a hint of cheese, these moist little cakes will truly delight you.
Rolls (these can be prepared the night before)
Florentine cookies are lace cookies made from chopped almonds with orange & vanilla. They are sandwiched with chocolate and you get the most delicious cookies.
Our easy Caramel Mud Cake is just so simple to make. Melt, mix and bake... that's it! Smother with our yummy caramel frosting for the ultimate caramel mud cake!
The mangomisu is one of delicious. magazine's most popular recipes ever. Light, fresh and full of juicy summer mango, it's the tropical rendition of classic tiramisu and the perfect entertaining dessert. Try it for your next dinner party or add to your no-bake favourites.
A thick and creamy milk pie made with semolina. Served with honey and cinnamon for a filling and delicious sweet treat!
Truly the BEST recipe for Baba Ganoush- made with eggplant, tahini paste, garlic, salt and lemon. A delicious Middle Eastern Eggplant Dip that is full of complexity and depth. Use the oven or grill for this recipe. Gluten-free, low-carb, vegan.
Fancy mayo can still be easy mayo. Go ahead and get creative!
Light, fluffy and super easy homemade pancakes are the most delicious breakfast treat.
Source: Adapted from The New York Times 2004 I've adjusted the recipe only every so slightly in that I make this in one bowl, whisking the salt and baking powder directly into the batter, and adding the milk and flour successively as opposed to alternately.
It would be hard to imagine a holiday along the swirling coast of Naples or through the ancient streets of Rome without the accompaniment of a deliciously
Brioche doughnuts with rich vanilla cream, not too big, not too oily. Soft, airy inside and filled with the most delicious vanilla cream.
Want to make Europe's oldest custard dessert? Complete with a hint of citrus and cinnamon, this crema catalana recipe is to die for!
Omurice or Japanese rice omelet is made with ketchup fried rice that is then topped with a softly scrambled fluffy egg omelet. This simple yet addicting omurice recipe is the most delicious comfort dish.
This Vegan Salmon recipe is a delicious, pan-seared fish-inspired fillet that has the most amazing crispy skin and tender, flaky inside. The flavour is mild but full-bodied umami with hints of butter, nuts, and the ocean. It pairs beautifully with a squeeze of lemon and melts in your mouth with every bite. Recipe adapted from Bosh vegan salmon video.
A delicious Chinese street food, crispy stuffed flatbread is beloved for its delectable taste and pleasing texture. A treat worth every bit of effort.
