Dermason White Beans-1 kg. x 6
On my trip to Japan I had the chance to explore the infamous Suicide Forest on my own. It’s quite easy to get there, the problem is once you are inside the forest gets so dense it gets a bit hard to see the path. There are some signs that tell you were to go, but they are all in Japanese and I don’t know the language.
コピスガーデンは、2013年春に栃木県那須町にオープンしたガーデニングショップです。
How cool is this piece I stumbled upon at a secondhand furniture store?! Old ice box... ...turned bar cart. Such a fun addition to our livin...
You can use any fish that takes your fancy in this refreshing soup
Everything that leaves our doors is created to taste great, to do better for our planet, and to improve the way we live. Live for Today. Care for Tomorrow™.
The Reference Reference: Forest II
a blog about nesting, interior design, decorating, cooking, entertaining, recipes, history in NYC and the Hamptons
The best upright freezers allow you to store extra food safely. We researched the best ones so you can choose the perfect freezer for your home.
It can be hard to know precisely when to expose microgreens to light. Luckily, growing these little plants becomes straightforward once you are armed with a bit of information. When should you expose microgreens to light? Most microgreens should grow in the darkness for three to five days before being exposed to light. Faster growing types […]
Channel your inner Ingalls and put together a cold-storage container that can keep your harvest fresh and lively for months.
A short circular walk in the tributary valleys of the River Valency through bluebell woodland beside a stream, and across meadows rich in wildflowers to the ancient Celtic churchyard of Lesnewth.
How long can you keep garden produce in a root cellar? Would you believe 18 months? Let me explain. Shortly before writing my book on root cellars, I did
.
Here’s what some of you might have been waiting for, the picture sequence of the root cellar (many images follow): Starting here (my first...
Got my taters in my homemade root cellar. Gutted an old refrigerator and buried it. I drilled holes in the bottom side that allows cool air from the...
Come along on my root cellar tour - here's what our years worth of food looks like! Now that it's finished, we were finally able to take you through the enti...
After Khoke and I married, the life we wove with farming and gardening kept us as busy as one could imagine. The summer and fall harvest would leave our small house feeling quite small indeed. As winter wore on, our potatoes and apples would shrivel in the dry air and some of my canned goods would pop their seals from being stored at temperatures much too warm. So began the conversation about building a root cellar.
