My niece had a going away party when she left for college, so I made her this mini cake with a fun new flower punch I had. It was really fun to make!
~topsy turvy golf cake that worked out nicely in combination with fathers day and my brothers birthday with the family, and both golf- so double whammy! I didnt get a chance to do a border on the bottom cause it was kind of last minute, so i had to use a board I had sprayed pink, i tried to cover it with chocolate fondant, it still showed a little though, and it was surprisingly stable to transport in my car!
Easy rocky road - make this family favourite using my quick and easy shortcut and enjoy chocolate packed with biscuit and marshmallow in mins
Sweet honey pankcake
The delicate and soft cake “Monastery hut” from pancakes is prepared surprisingly quickly and very simply. It will become a very delicious and beautiful treat for tea. In this dessert, a harmonious combination of sweet and sour cherry and tender sour cream. If you do not like cherries, you can replace it with any fruits […]
Fluffy grain free pancakes with fresh figs and whipped cream. So tender and crisp on the edges - a literal pancake dream come true!
Perfectly fluffy, irresistible lemon ricotta pancakes. They're light and airy, with a subtle lemon flavor and topped with a sweet, syrupy blueberry sauce.
Red Bean Pancake 豆沙窝饼 is a popular snack in most Chinese restaurants and it is quite easy to make this delicious pancake at home with a few ingredients.
Make breakfast easy with these fluffy 3-ingredient pancakes! All you need are eggs, milk, and self-raising flour to create soft, golden pancakes in minutes.
Boxty, or Irish Potato Pancakes, are savory cakes made with both mashed and grated potatoes, flour, buttermilk and scallions. They are pan-fried until crisp on the edges with a soft and smooth center. They can be enjoyed anytime of the day, anytime of the year, and are especially ideal for Irish celebrations.
Happy National Pancake Day! Celebrate by making this classic buttermilk pancake recipe. To make them even more fun to eat, we like using pancake molds, like these dinosaurs or animals or spooky Halloween-themed shapes.
Add egg to corn and be surprised by the result!
