Want to make a homemade pizza with your family? Tea Collection has an authentic Italian pizza recipe exclusively on the Studio T Blog.
30 mins, one-pot...this silky smooth, extra creamy pasta is the perfect cozy winter recipe for serving up to friends and family!
A classic Italian pasta made with dried bucatini pasta, cherry tomatoes, guanciale (or pancetta), rosemary, Pecorino cheese, and plenty of black pepper.
Punchy, pungent flavours of anchovies, chilli flakes, capers and olives make this Tom's spaghetti puttanesca a heady classic – add the optional garlic ciabatta for a bit on the side. Each serving provides 615 kcal, 19g protein, 87g carbohydrates (of which 8g sugars), 19g fat (of which 5.5g saturates), 8.5g fibre and 1.4g salt.
Spaghetti all'Assassina - mörderisch gute One-Pot-Spaghetti. Über 5 Bewertungen und für köstlich befunden. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!
Schnellen Spargelgenuss garantiert unser Rezept für „Pasta mit grünem Spargel“. Zu den Spaghetti mit Spargel gesellen sich aromatischer Basilikum, erfrischende Zitrone und würziger Parmesan. Lecker!
A quick and easy pasta dish with Italian sausage in a creamy tomato sauce!
Sautéed eggplant and sun-dried tomatoes in a luscious ricotta sauce with pasta. This satisfying vegetarian dinner is ready in about 20 minutes—a deliciously simple option for a perfect weeknight meal.
Rome is known for 4 famous pasta dishes, two of which are Amatriciana and Carbonara. This pasta, Zozzona (translation: dirty!) is a combination of the two. All the savory tomato flavor of Amatriciana with the rich, creamy decadence of Carbonara - all with some Italian sausage thrown in for good measure. What's not to love? The real trick here, as it is for all Carbonara recipes, is making sure you take the time to temper the egg mixture with the hot pasta water. This way, you can ensure you end up with a really creamy sauce instead of scrambled eggs!
Simpel, snel en vol smaak, deze 1 pan pasta met chorizo zet je in een handomdraai op tafel. Met spinazie en romige mascarpone.
Pizza-Pasta-Sticks sind überbackene Nudelspieße und schnelles Fingerfood. Du brauchst 3 Zutaten und beliebige Toppings.
It's a pasta dish for the "easy cleanup" crowd, the garlic girlies, and everyone in between — and though it's been around for decades, now is the moment to make it.
Turned out very well. Added pre-cooked shrimp just before the pasta. Used pappardelle instead of linguini.
Pasta gorgonzola. Tagliatelle met romige gorgonzola saus en gebakken champignons. Lekker, makkelijk én snel. Binnen 20 minuten klaar.
Pizza pasta bake is the combination of two family favorites. Stuffed with mozzarella, pepperoni, fresh basil and tomatoes, this pasta bake is a hit!
Mix up your Italian dinner ideas with this pizza lasagna! Layers of pepperoni, pasta, mozzarella, and homemade tomato sauce make this recipe sing. All the classic flavors of pizza combined with your favorite Italian dish for one successful dinner.
Made with premium pancetta, known for its deep, salty intensity, our carbonara sauce also contains egg yolk, freshly ground black pepper and decadent Parmigiano Reggiano. We also add cream, which although a contentious issue, we believe it’s what makes our carbonara that extra bit, well, creamy. And who could resist such temptation?
This delicious pasta dish is all about fresh ingredients! Freshly roasted tomatoes, tender pasta, and parmesan cheese make this dish irresistibly fresh.
There isn't a single pizza or pasta that we don't love. But that isn't all there is when it comes to Italian-inspired recipes - we're here for all the gnocchi, risotto, soups, chicken, and more. Here are our favorites.
Wenn man mit Hunger einkaufen geht, ist das ungefähr genauso dämlich wie mit Hunger anzufangen, einen Blogbeitrag zu schreiben. In beiden Situationen verliert man gerne mal die Kontrolle über sich.…
National Pepperoni Pizza Day is September 20th. Pizza lovers can celebrate with a cheesy slice topped with America's favorite pizza topping.
Une recette à la plaque qui réunit pizza et spaghetti? Ça, c’est oui!
In this sun-dried tomato pasta recipe, we use the oil from sun-dried tomatoes for the base of the cream sauce. Serve with a green salad for dinner.
linguine tossed with a creamy red pepper sauce, topped with fresh burrata cheese & herbs servings: 4
Two thumbs up! Get the recipe here.
Recipe video above. “Arrabbiata” means “angry” in Italian and refers to how the spiciness of this classic Italian pasta! I love how this simple dish is made interesting with a good kick of chilli.To be authentic, use whole peeled tomatoes and mash them up with a fork. For convenience, I use crushed tomatoes. SPICINESS - See Note 1.
This gluten-free pizza crust recipe is brown and crispy on the outside with the classic chewy pizza texture inside. Made from a few-ingredient cheesy tapioca flour dough inspired by Brazilian cheese bread, this gluten-free pizza dough recipe is fast and easy for pizza night at home! Update January 2021: I've removed the volume measurements for the flour and added more details on how to cook the milk and incorporate the eggs to help folks have success! Find full behind-the-scenes videos of each step here!
Enjoy the flavors of your favorite pizza in a convenient pasta form with this easy-to-make Crock Pot Pizza Casserole. This simple, savory meal layers juicy ground beef, tangy marinara, gooey cheese, and zesty pepperoni, all slow-cooked to perfection, making an easy choice for dinner!
The BEST white pizza you will ever make! Made with store-bought dough, shredded mozzarella cheese, ricotta cheese, and pecorino romano cheese, this pizza is super simple to make and will be best addition to your weeknight dinners.
Nine Favorite Things: From tomato recipes, Christmas in July finds, to Q & A's, to Trader Joe's staples, to links she is loving...Tieghan's got you covered!
Für den typisch italienischen Genuss: Pasta Puttanesca in einer würzigen Tomatensauce. Mit Sardellen, Kapern und natürlich Grana Padano Riserva.
Makes one large pizza
An iconic dish of the ‘Eternal City’ Roma, cacio e pepe or pasta de pepe simply translates to cheese and pepper pasta. While this dish is definitely not as well known as other Roman classics like Spaghetti alla Carbonara, it is cheesy indulgence at its finest. Cacio e pepe proves you don’t need a long list of elaborate ingredients to create a sauce full of flavour. The traditional base for this sauce sees the inclusion of just 2 ingredients: black pepper and Pecorino Romano cheese. The result is a deceptively simplistic sauce packed with flavour, much like a stripped-back ‘mac n cheese’, but suitably more rustic and Italian in spirit. Cheese lovers, this recipe is for you!
This Pasta Gricia recipe is one of the pillars of Roman pasta, along with: Carbonara, Cacio e Pepe and Amatriciana! With a creamy pecorino cheese sauce and fine Italian guanciale, you'll love this dish!
Questi rotoli di pasta sfoglia con pancetta sono davvero una delizia da provare subito. Piaceranno davvero a tutti.
The grill is one of the tastiest, fastest ways to get charred, crisp pizza at home during the summer.
Authentic Neapolitan-style pizza dough recipe with the signature bubbly char. This overnight dough is made with Type 00 flour, water, salt, and yeast and can be refrigerated for up to 5 days. Example ScheduleMix dough at 8pm the evening before. The next morning, divide dough at 8am. Rest for 2-3 hours, then bake pizzas at 11am.
