This creamy, comforting and delicious potato pasta is your midweek lifesaver: a few basic ingredients, less than 20 minutes of prep time and $1 per serving. How good is that?!
Pepperoni Pizza Casserole is a delightful fusion of two family favorites: pizza and pasta. This hearty and comforting dish features tender egg noodles, savory
pizza patate or potato pizza with no knead crust
An incredible Italian potato pizza made with a super cheesy white base and topped with thinly sliced potatoes, onions, and thyme.
This creamy, comforting and delicious potato pasta is your midweek lifesaver: a few basic ingredients, less than 20 minutes of prep time and $1 per serving. How good is that?!
This family-friendly potato bake is inspired by the flavours of a pizza is only 380 cals per serve and is really EASY to prepare.
An easy to make one-pan pasta inspired by pizza with beef, bacon, pepperoni, and mushrooms in a tomato sauce all topped with plenty of melted cheese.
Crispy Pancetta are rich and savory flavor crystals that take just 5 minutes to make. Just toss the pancetta in the pan, let it cook, then enjoy as a topping for pasta, pizza, crostata, or polenta.
Yet another new recipe from the 28 Day Challenge is so popular with members that it ‘goes viral‘ within The Healthy Mummy community! In this post, you’ll
Who doesn't love pizza and baked potatoes? When combined, they create a mouth-watering dish that is both easy to make and delicious - Pizza Stuffed Potatoes!
Yet another new recipe from the 28 Day Challenge is so popular with members that it ‘goes viral‘ within The Healthy Mummy community! In this post, you’ll
Adapted from My Bread: The Revolutionary No-Work, No-Knead Method by Jim Lahey with Rick Flaste I didn't try this with all-purpose flour but King Arthur Flour company did a comparison between the two in baking projects, and their answer is "Yes...in a pinch." Frankly, the dough is so easy that you'll probably be making other pizzas with this dough, so it's worth getting a bag of bread flour. (It's called farine à pain, in France, or you can use T65 flour and add a teaspoon of vital wheat gluten per cup/140g, which you can find in natural food stores.) I did try baking this on a pizza steel which is amazing for baking regular free-form round pizzas directly on it, but here, you don't necessarily want a very crisp cracker-like crust, so I found I preferred it baked not on a baking steel. It could be fun to try this with adding crumbled blue cheese (maybe) midway during baking, or even diced bacon. If you do, let us know in the comments how they work out. You'll note that I gave the dough recipe in weights, which is easier to multiply if you decide to make enough dough for two pizzas. According to Jim Lahey, the dough can be stored overnight in the refrigerator in a lightly oiled freezer bag, or frozen for up to 1 month. So you can make a double batch of the dough at the same time, and save one for later if you wish.
An easy to make one-pan pasta inspired by pizza with beef, bacon, pepperoni, and mushrooms in a tomato sauce all topped with plenty of melted cheese.
Easy and simple yet flavourful classic Roman herbed potato pizza has a crispy thin crust with layers of tender potato tossed in olive oil and herbs.
Who doesn't love pizza and baked potatoes? When combined, they create a mouth-watering dish that is both easy to make and delicious - Pizza Stuffed Potatoes!
The love child between pizza and potato for the ultimate party snack I love a good tradigtional Margherita pizza, but sometimes it is good to have a bit of a change and this is the perfect recipe for that. The potato base is soft and pillowy and becomes completely addictive once you add a good meas
Some people call potato pizza carb-on-carb, but we call it ALL delicious! Ricing the potatoes gives them a soft texture, while also allowing them to get crispy in the oven. The prosciutto adds a savory, salt, flavor!
An incredible Italian potato pizza made with a super cheesy white base and topped with thinly sliced potatoes, onions, and thyme.
Ooey gooey melted cheese over potato gnocchis covered in a ground sausage vodka sauce. Italian pie meets pasta in this Pizza Gnocchi recipe for a hearty, delicious dish you and your family are sure to love.
This recipe from the 28 Day Weight Loss Challenge only needs a few key ingredients, making it a really easy and delicious family meal.
Thinly sliced potatoes are the hallmark of this classic Roman pizza.
If you're looking to vary your pizza options, this Bacon Potato Pizza is a great choice and is sure to be a hit with your family.
This recipe from the 28 Day Weight Loss Challenge only needs a few key ingredients, making it a really easy and delicious family meal.
Pizza pasta bake is the combination of two family favorites. Stuffed with mozzarella, pepperoni, fresh basil and tomatoes, this pasta bake is a hit!
Trying to decide between your favorite pizzeria or making pasta at home...this is the best of both!
I first heard of this distinctive pizza after a friend tried it at a restaurant. It inspired me to come up with my own recipe. The way the slices disappear, there’s no doubt about this pizza’s potatoey goodness. —Barbara Zimmer, Wanless, Manitoba
This pizza with potatoes and pancetta is made with just a few ingredients and is sure to please a crowd. Bonus: it’s super easy to make!
This vegan Pizza con Patate costs less than $10 to make! Easy, filling, and satiating it is pure comfort food you will love.
