Savor the flavors of summer with sun-kissed peach chicken salad! Juicy peaches, savory pulled chicken, crunchy pecans and celery, and creamy mayo or Greek yogurt come together for a deliciously vibrant twist on a classic.
Chicken thighs braised in a tangy and spicy green salsa made with tomatillos and chilies, served in warm tortillas.
Salmon Couscous Salad with cucumbers, herbs, and Feta Dressing. This Mediterranean-inspired salad is nutritious and filling - perfect for easy make-ahead lunches.
a rustic, brothy soup full of italian sausage, kale, white beans, parmesan, garlic, and crushed red pepper servings: 4-6
A summerweight, weeknight-friendly eggplant parm with no skimping on the tangy mix of melted cheese, tomato sauce, and silky eggplant.
Eggplant Parmesan Meatballs offer all there is to love about Eggplant Parmesan in a vegetarian meatball. These eggplant meatballs are best served with marinara sauce, ricotta cheese, and crusty bread for dipping. (Dairy free option also available!)
Recipe: Panko-fried fish sandwich with dill slaw.
Roasted Broccoli Salad with bacon, shallots, and crispy Panko in a Miso-Caesar dressing. Full of bold flavor and satisfying textures, this warm salad is sure to satisfy!
basic recipe for homemade carnitas servings: 4-6
It's March, which feels like the longest month, and for many of us, it's still cold and dreary outside. Time to start fantasizing about sitting at a café table somewhere hot and dazzlingly sunnyéa Greek island would do nicely. These hearty sandwiches will take you there.
This Buffalo Chicken Cobb is one of the best dinner salads I have ever made and I now crave it incessantly.
Everything awesome about baked potatoes in a bowl of something so warm and hearty, you might even briefly forgive winter for being so … wintry.
Blistered Shishito and Corn Salad with avocado, queso fresco, and a light cumin vinaigrette. This summer-fresh salad is easy to make and will be the hit of any cookout.
From salty to sweet, no church gathering is complete without plenty of snacks. These crowd-pleasing recipes will please everyone in your bible study group.
Using an immersion blender, you end up with a cup full of creamy, perfectly emulsified, real-deal, better-than-anything-you-can-buy mayonnaise.
Salmon Sushi Bowls featuring teriyaki-glazed salmon, cucumber-mango salad, and sushi rice topped with gochujang aioli. Just don't be intimidated by the ingredient list! Many of the ingredients are used two or three times.
Arugula Goat Cheese Salad with Brussels sprouts, farro, pecans, and a delicious honey mustard dressing. This satisfying salad is equal parts hearty and healthy, and perfect for weekday lunches.
This delicious scallop dish comes together in less than thirty minutes and can easily be doubled for when guests come to visit!
The deep flavor of chocolate mayonnaise cake is enhanced with coffee, which contrasts nicely with the light and fluffy buttercream.
Really simple, weeknight-friendly, breading-and-frying-free eggplant parmesan that’s baked until blistered, cozy, and absolutely spoonable.
simple, yet luxurious seared scallops with a lemony hazelnut butter and mascarpone serves: 4
Baked chicken and rice casserole recipes are some of the most comforting meals around. From classics to newly invented varieties, these are our favorite baked chicken and rice casserole recipes.
This classic French beef stew is the ultimate cold weather comfort food. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a rich wine sauce.
Thinly shaved asparagus tossed with olive oil, salt and pepper and piled onto a cheesy pizza is teeming with tangled grassy spring deliciousness.
The ultimate Veggie Quesadillas filled with broccoli, zucchini, mushrooms, refried black beans, and melty cheese. Serve with a dollop of Chipotle-Mango Sauce, and even meat eaters will love these quesadillas.
This slow-roasted salmon is incredibly fragrant with notes of rosemary, garlic, and citrus. This simple method of roasting salmon in olive oil creates juicy, perfectly cooked fish every time.
Pan-seared, tender Thai Shrimp Cakes with a golden panko crust served with creamy Chili Aioli. Simple, yet wildly flavorful, enjoy this 30 minute recipe as an appetizer or entree.
Mushroom Fried Rice with red curry peanut sauce is the ultimate better-than-takeout weeknight dinner. Ready in just 30 minutes, packed with good-for-you nutrients, and even better for leftovers!
Peanut Butter Cookie Baked Oatmeal: rich in fiber, protein, and healthy fats to keep you full + fueled! Topped with a peanut butter "frosting" and fresh raspberries, these baked oats are a breakfast win.
No need to go in search of a slice joint. You can make a New York-style pizza at home any time you want, starting with this faithful and perfectly calibrated recipe for the sauce.
shaved zucchini tossed in a spicy almond dressing and topped with parmesan cheese servings: 4-6
[Note: This risotto got some fresh photos in 2020.] Alex cooked dinner last night and, oh, what a meal he made! Two weeks ago, my mother forwarded me this Tomato and Sausage Risotto recipe from her…
