Tartiflette is the ultimate holiday side dish that your friends and family will be talking about for weeks! It's that good!
Explore Hi I’m Beth! Here you will find recipes that are elegant enough for entertaining but also simple enough for a weeknight meal! AS SEEN ON Hi I’m Beth! Here you will find recipes that
If you have Vegan or Vegetarian friends coming to your Thanksgiving this year and you're scrambling for something elegant to serve them, well then add my Gardener's Pie Recipe to your buffet table!
Beautiful French apricot pastries made with store-bought puff pastry, pastry cream and tart apricots. The perfect easy treat to make for any Sunday brunch!
Beautiful French apricot pastries made with store-bought puff pastry, pastry cream and tart apricots. The perfect easy treat to make for any Sunday brunch!
Learn more about Beth Le Manach of Entertaining with Beth. Includes video trailer on her cooking and entertaining philosphy
A delicious French dessert that is crunchy on the outside and custardy on the inside! A perfect sweet treat for afternoon tea or coffee.
A great Pear Tart Recipe for holiday entertaining. A delicate crust mixed with rich almond paste and tender pears combines for a winner of a holiday dessert!
A delicious savory Chicken and Mushroom crepe with a creamy bechamel sauce. A wonderful Chicken Recipe for that special luncheon or brunch. See notes for how you can make most of it ahead of time!
Hummus and Pita is a classic party appetizer worth mastering! Once you try homemade hummus, you will never buy store-bought hummus again!
Chicken and Biscuit casserole is a fantastic cold-weather meal. It's classic comfort food that will bring everyone to the table!
Tartiflette is the ultimate holiday side dish that your friends and family will be talking about for weeks! It's that good!
Delicious Mini Egg Stratas for a make-ahead breakfast idea that's perfect for hectic Back-to-School Mornings!
Easy Pecan Bars with shortbread crust. A great alternative to pecan pie at Thanksgiving!
A Lobster Thermidor Recipe is a classic that deserves to be in your repertoire. It's elegant and fancy and oh so delicious! It's the perfect "special occasion" dish that will impress just about anybody!
A delicious French recipe for a first course for holiday entertaining, Scallops Gratin is otherwise known as Coquilles Saint Jacques looks as festive as it is delicious.
This recipe is so easy because after some initial searing and sautéing of the shallots, everything, including the tomato, roasts on one-sheet pan in the oven. This eliminates the stress of making sure everything is done on time!
This stunning risotto is as good as it looks!
A great salad for spring or summer entertaining! So refreshing and delicious.
Galette des Rois is a traditional cake served in France on January 6th to celebrate the epiphany or "Little Christmas." It's really simple to make and so delicious too!
Springtime entertaining always inspires a classic quiche recipe! But what filling to choose? That's why I love the idea of a mini quiche recipe that uses one basic batter and you can switch out the toppings to make a platter of assorted quiche with toppings to please everyone!
Tartiflette is the ultimate holiday side dish that your friends and family will be talking about for weeks! It's that good!
A collection of French recipes from Coq Au Vin and Pot de Creme to French Apple Tarts and a Foolproof Chocolate Souffle.
