Serve this Chicken and Shrimp Mozambique with Fried Potato along with crusty bread to sop up all the goodness. The spicy, garlicky, buttery, and saffron infused Mozambique sauce is a sin!
This Chicken & Shrimp Spanish Paella is perfect for a healthy dinner that the entire family will love. Make a big batch of this recipe and have it on hand for quick, gluten-free dinners all week long!
I love churrasqueira chicken and have been looking for a recipe to make it myself. I found this on Breakfast Television Toronto's web site. They got the recipe from Roasty Chicken Churrasqueira which is in the town of Maple just north of Toronto. A friend told me that she's used this sauce for fish and shrimp, too. I've tried it on shrimp and it's wonderful. Simply marinate the shrimp for an hour and then drain the shrimp, discard the sauce and grill the shrimp on the barbie.
Easy 30-minute Shrimp Pasta with creamy tomato vodka sauce, so rich and delicious!
Spicy Szechuan Beef is so simple to make under 20 minutes.Tender steak sliced thin and coated in an amazing sweet and spicy Szechuan beef sauce. It is low carb and perfect for a quick and easy, dinner ideas.
This shrimp lo mein recipe combines a mix of juicy shrimp, tender vegetables, and noodles mixed in a flavorful lo mein sauce. Plus, it's super quick and easy to make too, giving you a tasty meal for any night of the week. That said, we all know shrimp lo mein is a take-out classic, but this recipe will make you only want to cook it at home from now on.
In this twist on the timeless recipe from Julee Rosso and Sheila Lukins’s The Silver Palate cookbook, prunes are replaced with dates while date molasses lends a touch of sweetness.
Classic Indian butter sauce can be made a day in advance, while the shrimp is cooked in just minutes. Serve with rice and naan. For a spicy version, add more Serrano Chile and red pepper flakes.
The BEST dumplings I've made in a while, they're so good!
Crispy little packets of savoriness, these are one of my favorite dishes to make during the holidays. These appetizers are a combination of traditional Vietnamese egg rolls and whole shrimp. Carry a basket of these bad boys to a dinner party and you’ll be the life of the party… or at least until they run out.
Filipino food is characterized by its pungent, complex, assertively acidic, umami-packed flavors—from its iconic stews, soups, and grilled meats to popular street foods like sisig. Plus, we can't forget about the dazzling array of sweets, including crispy turon, ultra-rich leche flan, and ube ice cream.
Gordon Ramsay Peruvian chicken is crispy and juicy chicken served along with green sauce and salad, this recipe is a great one to try.
Recipe video above. Thai Chicken Satay Skewers are tasty enough to eat plain but we'd never skip Thai Peanut Sauce for dipping! The essential ingredient for a really great peanut sauce is natural peanut butter with no added sugar or oil. But normal peanut butter will work fine too.
Easy to make this yummy meal is on the table in less than 30 minutes!
Cajun Shrimp Pasta is a creamy pasta dish packed with parmesan cheese, garlic, Cajun seasoning and tender shrimp. This restaurant quality meal is so quick and easy to make!
This Quick and Easy Broccoli and Shrimp Stir Fry is a healthy and delicious 20 minute dinner! Skip the takeout and make this instead!
Bang Bang Shrimp is shrimp that is fried to a crispy, golden brown and coated with a homemade sweet and spicy bang bang sauce.
Juicy prawns cooked in a garlicky buttery sauce, this Hawaiian Garlic Shrimp is just like the shrimp trucks you’d find in Hawaii.
A simple and delicious Shrimp Scampi Recipe that can be made in just 15 minutes! Plump and tender shrimp swimming in a garlic butter sauce. It makes the perfect appetizer, dinner, weeknight meal, and so much more!
It's easy to make Shrimp Lo Mein at home that tastes like it came from your favorite Chinese-American restaurant! Prep the vegetables ahead to make this recipe just as quick as takeout.
Learn how to marinate shrimp for grilling with this easy marinade of garlicky tomato sauce with vinegar and basil, great with frozen or fresh shrimp.
Serve this Chicken and Shrimp Mozambique with Fried Potato along with crusty bread to sop up all the goodness. The spicy, garlicky, buttery, and saffron infused Mozambique sauce is a sin!
Orange Shrimp is a delicious Chinese dish made with crispy shrimp, coated in a sweet and savory, sticky orange sauce and ready in 30 minutes.
This Chicken & Shrimp Spanish Paella is perfect for a healthy dinner that the entire family will love. Make a big batch of this recipe and have it on hand for quick, gluten-free dinners all week long!
A Cajun shrimp and rice skillet is the perfect way to jump-start any new season, but my favorite time to enjoy this meal is Fall. This Cajun skillet is cooked with all types of flavors. Cajun seasoning is number one. The shrimp is seasoned just right and then smothered in a bed of rice and peppers.
