This easy Korean vegetable pancake recipe (Yachaejeon) is a traditional Korean side dish. Veggie-packed with crispy, golden brown edges and a chewy middle, and served with a delicious dipping sauce. This side dish will be a family favorite in no time!
Simple tabouli recipe made using amaranth
Today I'm going to show my my all-time favorite fast and easy recipe for a quick, spicy salad that can be made from a head of lettuce. When my napa cabbage kimchi gets old and sour, I sometimes crave a fresher kimchi that's not so aged. Sangchu-geotjeori is a bright, spicy, lightly seasoned...
A very simple vegan recipe for a Korean side dish or banchan.
Korean Spicy Garlic Eggplant Recipe!🍆This is my absolute favorite way of eating eggplant! It's so flavorful, delicious, amazing with warm cooked rice.
These gluten-free savory veggie waffles are a healthy and light breafkast option that can be made fresh or prepped ahead of time. They're packed with nutritious veggies and loaded with delicious flavor!
Eggplant is the silky, sumptuous vegetable you wish all other vegetables would imitate. Here's how to get started on your eggplant adventures.
This delicious German Red Cabbage (also known as Rotkohl or Blaukraut depending on which part of Germany you are in) is a fantastic sweet and sour recipe that is served with many traditional German dishes.
A perfect side for Rosh Hashanah or any feast, Roasted Glazed Carrot Tzimmes fuses the delicious, rich flavours of balsamic, maple, orange & cinnamon.
Recipe video above. This curry is not for the faint hearted! Eggplant (Brinjal) stars in this strong flavoured curry, roasted rather than fried for a healthier yet equally delicious (high temp does the trick here), then simmered in an intensely spiced South Indian curry sauce so it sucks up the flavour and partially collapses to create a big pot of juicy (delicious) mush. Incidentally vegan (as much of South Indian food is). See recipe notes for subs for the harder to find spices. And when you've made this, use the same spices to make this Vegetable Samosa Pie!Spiciness: Pretty mild. Spiciness only comes from the chilli powder so if you're concerned, skip or reduce it!
Rumbledethumps is a Scottish side dish consisting of creamy mashed potato, with sliced cabbage and sometimes fried onions stirred through it, before it's topped with cheese and baked in the oven.
Quick and easy Crispy Rice Cakes with Spicy Peanut Sauce. A 15 minute appetizer recipe that's sinfully delicious.
Crispy Bottom Veggie Buns – Get the full recipe here.
Tempura-Style Vegetables From 175 Best Air Fryer Recipes. Vegetable tempura is irresistible — you simply can’t eat just one — and thanks to the air fryer, you no longer have to limit it to rare occasions.
Yachae Jeon 야채전, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.I also made my own dipping sauce to pair with this vegetable jeon or vegetable pancake.
Dauphinoise gets taken to a new level with the addition of ham hock and mustard. Vivaldi potatoes are great for this dish – they're creamy and hold their shape well
Air fryer eggplant is sweet, sticky, and so easy to make! You'll love how caramelized and sweet the eggplant gets in the air fryer!
A simple dinner idea, or the perfect lunchbox addition, these ricotta and vegetable fritters are delicious as a side, whole meal, or a quick snack.
Nothing beats crispy cheese and a tender, buttery potato. These easy crispy Parmesan potatoes come together in minutes and get perfectly crisp and savory in the oven.
Bulgur Tomato Pilaf—a healthy and delicious bulgur made with tomatoes, onions and olive oil. This easy Bulgur recipe is light and completely vegan.
Batata harra is a popular Middle Eastern dish made with crispy, spicy potatoes, flavored with garlic, chili, and cilantro. This Lebanese dish is perfect as a vegetarian appetizer, a side dish, or as part of a mezze platter. This recipe can be made in the oven or the air fryer.
Roasted or fried potatoes are a classic side dish that complements a wide variety of meals.
Arakas laderos is a Greek, vegan or Lenten dish, with peas, carrots, potatoes and herbs cooked, in a rich olive oil tomato sauce
Potatoes with Cebolada (Portuguese Spicy Onion Sauce) are not your average boiled potatoes by any means. These potatoes pair perfectly with grilled or fried fish (click here). This recipe is versatile so you control the spice level, by increasing or decreasing how much pimenta moida (hot pepper paste) you use. Once the onion, garlic and hot pepper paste is sautéed in the olive oil and then topped up with the white wine, it creates a delicious spicy onion sauce. Then the sauce is poured onto the potatoes that immediately absorb all the delicious flavors. Just like that, the once bland boiled potatoes are now packed with flavor! They are even more delicious the next day….if there are any leftovers that is.
Learn how to cook the original Santorini tomato fritters. Simple recipe to create the most delicious Santorini tomatokeftedes from the comfort of your home!
I adapted this from a recipe I found in an old Nigel Slater cookery book called Real Food. I have adapted it to feed as many and as few as you require.
These Easy Greek Potatoes are absolutely delicious on their own or served as a side dish to any greek meal.
The BEST basic tahini sauce made with simple ingredients like all natural tahini, lemon juice, garlic and optional flavor add-ins. This creamy, easy tahini sauce recipe is vegan, nut free and delicious as a dressing or dip for tons of different recipes.
Classic and traditional Chinese green onion pancake is the best for snack, breakfast or lunch. This Chinese scallion pancake recipe only has a few ingredients. Let’s learn how to make scallion pancakes at home!
They're as easy as pie...er, soufflé.
It's easy to turn store-bought gnocchi into a quick, restaurant-worthy meal. The gnocchi is cooked right in the sauce so there's no hassle!
This okonomiyaki recipe is SO easy and fun to make! It's a frittata-like savory Japanese pancake with a cabbage hashbrown-like texture.
This classic British dish always delivers.
Here is an easy potato latkes recipe you can use if you'd like to know how to make latkes! Latkes are a traditional Jewish dish often served at Hanukkah. They are a tasty form of a potato pancake! Latkes are generally crunchier texture than a typical potato pancake, which is why so many people love them!
Fattoush is one of the most refreshing and flavorful Middle Eastern Salads you ever did try. It's made with fresh romaine, tomatoes, radishes, mint, parsley, and Persian cucumbers. To take it over the top, it's tossed and topped with crispy pita croutons and the most simple lemon and olive oil-based vinaigrette with a hint of sweetness from pomegranate molasses and runny honey- the latter completely optional. You're going to love the simplicity, the marriage of flavors, and that freshness-feel in every single bite. Perfect for hot summer days, or year-round. Bring this different salad to your next potluck or barbecue and watch it disappear.
