These Thai-inspired marinated tofu skewers are served with an irresistible peanut sauce for dipping. You can cook them in a pan or in the oven.
Garlic Herb Roasted Potatoes Carrots and Zucchini – These roasted vegetables make a great savory side dish that comes together in no time and pairs well with just about anything! This simple …
Crispy, crunchy, spicy and sweet, the Sticky Sesame Cauliflower is as Asian as it can get. And it leaves you smiling in deep satisfaction.
This Curried Chickpea Salad is a vegan 'chicken' salad, packed with flavor from the warm curry seasoning. It's quick, healthy, and meal-prep friendly. Enjoy it as a lettuce wrap, sandwich, or with crackers.
Roasted Sweet Potatoes Recipe – Tender, extra-flavorful, and easy to make, these roasted sweet potatoes are coated with parmesan cheese and all kinds of spices! Low-carb, gluten-free, roasted…
Greek chickpea salad combines juicy tomatoes, crisp cucumber, tender chickpeas, savory olives, and rich feta cheese with creamy and tangy mustard, olive oil, vinegar, and oregano dressing.You’ll love how simple ingredients come together into a flavorful, colorful, vibrant, nutritious, and refreshing meal.
This baked Gochujang Korean tofu is crispy, packed with flavor and perfectly spiced. Serve it with your favorite veggies and fresh white rice for a quick and nutritious vegan dinner.
This vegan "chicken" wrap recipe is high protein, delicious and quick & easy to make. It's the perfect go-to lunch recipe whether you're looking for a post workout meal or simply a tasty and satisfying plant-based meal idea.
This is the easiest side dish - Roasted Garlic Green Beans are a simple way to make green beans and so flavorful with lots of fresh garlic. It's the perfect holiday side dish but it goes great with any meal!
These healthy vegan Fall recipes for dinner are everything you need on a chilly Autumn evening. Cozy, comforting and nutritious with seasonal produce.
Looking for cauliflower recipes? This baked honey-garlic cauliflower is the best.
Never run out of quick and easy plant-based meal recipes for breakfast, lunch, or dinner ready in under 30 minutes!
This Butter Cauliflower Recipe is a vegetarian riff on the classic Indian dish, Butter Chicken. In this version, tender cauliflower florets are simmered in a spiced cream sauce and served over rice with yogurt.
Crispy cumin spiced cauliflower emerges from the air fryer with caramelized edges encasing tender florets for a flavorpacked healthy side or snack with just a quick toss in olive oil and air fryer magic.
Going vegan does not have to be hard. Try these recipes and read this book to get yourself on the right path for 2024.
A delicious veggie packed pie you can make for meal prep and enjoy all week long! If you’ve been following my recipe shares for a while, you know I’m kind of obsessed with incorporating as many veggies as possible into my creations. This takes our beloved zucchini, carrots and scallions and puts them to great […]
Moroccan Cauliflower with Tahini-Honey is a 5 ingredient side dish with fiery flavor and a sweet sesame finish. Serve with your protein of choice for holiday entertaining or easy weeknight dinners.
Easy, healthy, and incredibly delicious garlic bok choy made with crisp, tender bok choy and glazed with a rich, umami, garlic sauce that comes together in under 10 minutes.
Crispy Bottom Veggie Buns – Get the full recipe here.
With minimal effort required and flavourful results, adding a tray bake to your dinner rotation is a must. All it takes to make any of these 20 tray bake recipes is a tiny bit of prep – then you can just pop it in the oven and wait for the magic to happen.
Sweet roasted carrot fries covered with crispy parmesan cheese!
Do you ever wonder why Chinese restaurants always serve the BEST vegetables? Showing you how to make EASY, HEALTHY, and super DELICIOUS Restaurant Style Bok Choy with Garlic Sauce that will get you licking the bowl afterward! All you need with FIVE simple ingredients to make this delicious Garlic Sauce that I promise will taste good on everything. Also, the best part is, this Bok Choy with Garlic Sauce only takes 10 minutes to make at home!
Bibimbap is a Korean rice bowl filled with assorted vegetables, gochujang sauce, an egg, and meat. My recipe skips the meat, but you won't miss it one bit. The seasoned veggies and sauce fill this bowl with flavor!
These are like a cauliflower version of potato tater tots! Processing the cooked cauliflower really creates this really smooth and almost creamy consistency, that were rolled into small balls before being fried until golden! These can be baked as well.These are a delicious vegan finger food, perfect for snacking!
When you have a desire, for something delicious look no further than these Zucchini Garlic Bites. Picture tender zucchini blended with the kick of garlic coated in a crispy layer and complemented by the flavorful hints of Parmigiano Reggiano. Each bite takes you on a trip, to Italy embracing you with comforting flavors that are both gourmet and homey. This dish brings back memories of laughter-filled get-togethers and the pure happiness of enjoying food.
Cauliflower Shawarma Bowls with crispy chickpeas and Green Tahini Sauce. These vegan and gluten free bowls are perfect for meal prep lunch or easy weeknight dinner.
Whether you're brand-new to this whole meat-free thing or you're a long-time vegetarian stuck in a rut, it can become way too easy to fall back on fake meat, cheese, carbs and other processed stuff. Jumpstart your healthy eating plan with these 23 clean-eating vegetarian recipes.
Honey Mustard Potatoes Recipe – Dinner just got delicious with this yummy honey mustard potatoes recipe! Baby potatoes are sautéed in a skillet with a sweet and tangy glaze for an easy side d…
These Soy Garlic Butter Noodles are easy to make yet packed full of that delicious buttery garlicky goodness.This recipe is inspired by the garlic noodles from the renowned Crustacean and Thanh Long restaurants in San Francisco, which specialize in their crab—and of course the noodles. Those noodles I had back when I was around 12 years old during my first trip to the US were perfectly cooked with each chewy bite boated in this delicious buttery and garlicky sauce, with hints of umami—something I really enjoyed and still remember to this day.
Supercharged with honey, garlic and bay, Jamie Oliver's caramelised hasselbacks are not your everyday carrot.
Our creamy pasta salad is a tangy, crunchy, creamy, and refreshing recipe you can make with your favorite pasta and crips veggies in about 20 minutes.It's perfect for summer gatherings or a quick and nutritious meal. It's a great way of incorporating more veggies into your meals.
This Ratatouille recipe comes together quickly for a fresh weeknight dinner. Plus, it's suitable for gluten free, paleo and vegan diets!
