In 2016, Chef Olivier Bontemps and his wife Emmanuelle opened their brasserie Ô Petits Bontemps. And it has been fully booked ever since!
Chez Lanchois in Sète is a secret gastronomic gem - Who could expect such a remarkable restaurant hidden in the outskirts of an industrial area of Sète?
Chez Lanchois in Sète is a secret gastronomic gem - Who could expect such a remarkable restaurant hidden in the outskirts of an industrial area of Sète?
In 2016, Chef Olivier Bontemps and his wife Emmanuelle opened their brasserie Ô Petits Bontemps. And it has been fully booked ever since!
Chez Lanchois in Sète is a secret gastronomic gem - Who could expect such a remarkable restaurant hidden in the outskirts of an industrial area of Sète?
Let me give you some ideas by sharing my 12 favourite beach restaurants in the Languedoc region (from north to south)
In 2016, Chef Olivier Bontemps and his wife Emmanuelle opened their brasserie Ô Petits Bontemps. And it has been fully booked ever since!
In 2016, Chef Olivier Bontemps and his wife Emmanuelle opened their brasserie Ô Petits Bontemps. And it has been fully booked ever since!
Chez Lanchois in Sète is a secret gastronomic gem - Who could expect such a remarkable restaurant hidden in the outskirts of an industrial area of Sète?
Chez Lanchois in Sète is a secret gastronomic gem - Who could expect such a remarkable restaurant hidden in the outskirts of an industrial area of Sète?
Chez Lanchois in Sète is a secret gastronomic gem - Who could expect such a remarkable restaurant hidden in the outskirts of an industrial area of Sète?
Mosquito Coast is my kind of place. It has all the ingredients to while away a couple of hours on the beach in a laid-back setting
Chez Lanchois in Sète is a secret gastronomic gem - Who could expect such a remarkable restaurant hidden in the outskirts of an industrial area of Sète?
In 2016, Chef Olivier Bontemps and his wife Emmanuelle opened their brasserie Ô Petits Bontemps. And it has been fully booked ever since!
Le Vauban in Capestang is a bistronomic restaurant that has everything I could wish for only a 15 minutes’ drive from home
In 2016, Chef Olivier Bontemps and his wife Emmanuelle opened their brasserie Ô Petits Bontemps. And it has been fully booked ever since!
Le Vauban in Capestang is a bistronomic restaurant that has everything I could wish for only a 15 minutes’ drive from home
La Cave Chez Max marries love and fresh farm ingredients into honest dishes, including biodynamic wines from their cellar
Chez Lanchois in Sète is a secret gastronomic gem - Who could expect such a remarkable restaurant hidden in the outskirts of an industrial area of Sète?
Hidden on a corner of the boulevard of Le Grau-du-Roi, you will find the teeny tiny restaurant La Fabrique, a genuine pearl of a find!
La Cave Chez Max marries love and fresh farm ingredients into honest dishes, including biodynamic wines from their cellar
Le Vauban in Capestang is a bistronomic restaurant that has everything I could wish for only a 15 minutes’ drive from home
Vinauberge perfectly describes the name of this ‘wine inn’ in Poilhes, situated a few steps from the Canal du Midi
Chef Matthieu De Lauzun travelled the world before settling in the hinterland of Pézenas to open his own restaurant
Chef Matthieu De Lauzun travelled the world before settling in the hinterland of Pézenas to open his own restaurant
Fresh Sea Oysters are a favourite feature of a barge cruise on the Canal du Midi, where we visit the local farm for a tasting and some sunset sea views
