Looking for some easy Brazilian recipes to bring a taste of South American into your kitchen? From bread to stew to dessert, these Brazilian dishes are a treat!
A truly Venezuelan tres leches cake is something that changes your life. I’m not even exaggerating with this. Learn how to make a tres leches cake.
Get a taste of South America with these traditional Guatemalan foods. From enchiladas to stew to tamales and tostadas, these recipes are so irresistible.
Take a culinary trip to South American with these Venezuelan recipes! From appetizers to desserts, these dishes bring a true taste of Venezuela.
Inside: A list of easy, authentic recipes to make in Spanish classes. Have you tried cooking in Spanish class? Are you looking for an authentic dish to make or try? I have a great list for you. One year, one my older classes needed a party break, and we decided to bring in different traditional
Mar 17, 2020 - Chilean sopaipillas are a delicious street food made up of fried dough with sweet or savory toppings, like pebre, a Chilean chopped salsa.
Arepas are a popular South American food with over 75 distinct forms. If you've never had crispy cheese arepas, trust me, it's time.
Delve into a world of searing heat, sumptuous flavor, and fiery passion with these wondrous South American foods.
The layers of thinly shaved, tender potatoes are held together by egg and flavored with sautéed shallots and diced Spanish chorizo. This recipe is not a traditional Spanish tortilla (and no, it’s not the same as a Mexican tortilla).
Arepas are one of my all-time favorite dishes! If you visit this blog often, you may be rolling your eyes already. I admit, I show a lot of love for many Colombian dishes, especially arepas, and while I love a variety of food, there are few I would classify as a favorite. The famous arepa
Cazuela is South Americas best kept secret. A rice based soup with chicken and vegetables, that is hearty and seriously delicious. And now, thanks to this quick and easy recipe, it's the perfect weeknight meal.
Chilean food is some of the simplest, most comforting and most delicious Latin American cuisine. Here are some Chilean dishes you have to try at least once.
Chupe de Papas is a traditional Colombian side dish popular in the Andean region of the country. It’s basically potatoes cooked in milk, topped with cheese. There are variations of Chupe de Papa, some cooks add spices, tomatoes and onions to the dish, others add color, while others add cheese. All the versions of this.
Chilean food is some of the simplest, most comforting and most delicious Latin American cuisine. Here are some Chilean dishes you have to try at least once.
Spanish food is one of my favorite types of foods. There's something so delicious and fresh whenever I'm ordering tapas or getting a traditional Spanish dish at a restaurant.
I really enjoyed having Molletes with a cup of coffee for breakfast, or as a mid-afternoon snack with my friends while working on a school project. I hope you enjoy this delicious recipe. Surprise your family today!
There's no denying that most traditional Latin foods involve plenty or meat or seafood, but it is possible to create vegan versions of these favorites.
Master a true taste of Spain with Rick Stein's authentic Valencian paella recipe.
If you’ve never heard of salteñas before, they’re a special variety of meat empanada widely available as a traditional street food in Bolivia. They have a spicy and slightly sweet flavor, a distinctive yellow colored dough and are filled with meat, potatoes, slices of hard boiled egg, olives and raisins.
Try these popular Latin foods for meals you won't soon forget! From flavorful rice to empanadas to ropa vieja, take a culinary tour of Latin American with these tasty dishes.
These Colombian recipes are delicious and satisfying.
Melt in your mouth tender Mexican style stewed beef!
Hallacas are a popular Venezuelan food. Find out what makes it so special and how to make it like they do in Venezuela.
Learn to make these easy chicken tacos in only 30 minutes. They are perfect for any day of the week or a family gathering; they will be your next go-to dinner.
Whether you’ve wondered how to make arepas or you’ve never heard of them before, you’re sure to fall in love with these easy and versatile South American corn bread rounds!
Chicken Milanese Mexicana, a meal crispy and golden treat for your dinner. Chicken Milanese might not seem like a Mexican dish, but it is actually a popular midday meal in many homes and can be found in most cafeteria-style restaurants.
Spanish chicken and rice (arroz con pollo) is a classic Spanish recipe that combines simple ingredients to make a filling and oh-so-tasty meal. The recipe combines rice with Spanish smoked paprika, a sofrito sauce base, plus bone-in chicken thighs, some generous hunks of chorizo, and white beans all thrown in for good measure. Enhance the flavor with some Spanish sherry vinegar and a few sprigs of fresh rosemary and you’ve got yourself a hearty meal that comes together in one pan. Loaded with carbs and dietary fiber and ready in under an hour, Spanish chicken and rice is an ideal midweek dinner option!
Though birria is traditionally made with goat, we’ve become partial to this beef birria recipe. Full of chiles and spices, it’s a stewy braise that always satisfies.
25 of the most popular traditional Ecuadorian recipes, including holiday recipes. These traditional Ecuadorian recipes are easy to make. Our list breaks out the recipes by categories of Main Courses, Side Dishes, and Desserts. This
Molotes (the food) are a common street food, found in Oaxaca during Easter and Christmas time. They are made with a disk of fresh masa then usually filled with a chorizo and potato filling, fried, then topped with salsa, crema, queso fresco, and garnished with sliced radishes. Molotes make the perfect party appetizer or main dish as they can be made ahead of time and frozen up to one month prior to frying.
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
These top 20 Chilean foods give you a true taste of Chile! With popular dishes like empanadas, beef stew, and sea bass, these easy recipes will become your new favorites.
Try these awesome quince cookies. They are popular in Argentina, as an ideal companion to Mate. They are also called thumbprint quince cookies.
25 of the most popular traditional Ecuadorian recipes, including holiday recipes. These traditional Ecuadorian recipes are easy to make. Our list breaks out the recipes by categories of Main Courses, Side Dishes, and Desserts. This
Chalupas bear very little resemblance to the behemoth's hawked by Taco Bell. This authentic Mexican chalupa recipe is from my friend Aurora who hails from Puebla, Mexico!
This Birria Tacos recipe is juicy, cheesy, delicious—a true showstopper. It begins with braising a birria de rez and then making a consomé and frying up tacos with Oaxacan cheese.
Chupe de Papas is a traditional Colombian side dish popular in the Andean region of the country. It’s basically potatoes cooked in milk, topped with cheese. There are variations of Chupe de Papa, some cooks add spices, tomatoes and onions to the dish, others add color, while others add cheese. All the versions of this.
