Chef Gordon Ramsay steak marinade is a flavorful, juicy steak you can have any time. Pair it with a salad, potatoes, and asparagus for a full-fledged meal.
Learn how to make the best marinades for steak - each only contain 5 simple ingredients. Plus, get tips on making perfectly cooked steak.
This is a juicy marinated Brazilian Steak that is served with a delicious homemade Chimichurri Sauce full of fresh flavors that you can make in 30 minutes. The lime juice and cumin give the marinade delicious citrus and smoky flavor.
Asian Steak Marinade is oozing with umami! If you want to turn your steak into something more flavorful rather than just salty, then, this is perfect!
Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll.
Recipe video above. The nice thing about this Béarnaise Sauce? It's so fast, you can make it while the steak is resting. No one will know you didn't whisk it by hand. And you know it will work every single time – because it's foolproof. Not even the most seasoned chefs can say that about hand-whisking!Serve over steak or pan seared salmon for a fine dining restaurant experience at home.Makes enough to (very) generously sauce 3 large steaks, or 4 sensible portions.
Recipe video above. Café de Paris is a butter for steak flavoured with a mix of herbs, spices and savoury condiments. Despite the name, it originates from Switzerland, popularised by a restaurant called "Café de Paris". Now a staple steak sauce around the world (including in Paris!), slices of this compound butter are placed on hot steaks so they melt to form a butter sauce. It's so simple, yet so incredibly good!Makes enough for 4 to 6 steaks, depending on how much butter you want on your steaks. Keeps for 2 months in the fridge, also excellent over seafood, poultry and hot steamed veg!
Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll.
My boyfriend is a huge fan of red meat, particularly a good steak. He loves a thick, grilled filet mignon, so he was skeptical the first time he saw my grandmother cooking thin steaks in a frying pan, but he was pleasantly surprised. The thin steaks are tender and served up with a delicous pan gravy, or molho. The gravy has the flavors of wine, paprika, and some spice - it's different than the way steaks are typically served in an American steakhouse but it's a welcome change and has become a
12 "Go To" Marinades, condensed into one easy to reference guide! Ranging from a classic steak marinade, balsamic, Greek, Mexican, various Asian ones, a Middle Eastern marinade, an Italian and a quick Greek marinade.
Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll.
For best results choose a large steak to share, at least 5cm thick, and sear it in a very hot pan before finishing in the oven. Learn how to cook rump steak to perfection with our step-by-step guide.
Recipe video above. One of the best steak sauces in this world! It's super simple because it's made using the steak drippings and either brandy or cognac. The alcoholic taste is cooked out and you're left with an amazing sweet/savoury/creamy sauce with great depth of flavour and beautiful pops of heat from the peppercorns. Use crushed black peppercorns for spicier or canned green peppercorns for more mild heat.
Fragrant spices paired with tender meat feature weeknight dish that can be on the table in 30 minutes with the help of Instant Pot!
This creamy peppercorn sauce recipe for steak comes together in just 15 minutes! It’s the perfect sauce for beef dishes. And you don’t have to be a pro sauce maker to make it.
This is a great recipe for summer since it's pretty quick cooking and involves no oven time whatsoever. Yeah!
This delicious Thai crying tiger steak dish from northeastern Thailand has a wonderful balance of spicy, sweet, and sour flavours. The tender strips of marinated steak are dipped into amazing crying tiger sauce. Enjoy it with a bowl of warm sticky rice.
A flavorful Vietnamese inspired marinade for your next beefy food adventure.
My rich and flavorful Peppercorn Sauce Recipe is so easy, you'll want to serve it on everything! It's the perfect blend of flavors!
Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll.
