I've been dealing in antique stone fruit for many years, and often customers new to collecting stone fruit have questions, such as "how ol...

OK, here's an open invitation. Or maybe I'm just begging here. Anyhow, send me some pics of your stone fruit collection. I want to post pi...

This gorgeous summer stone fruit salad is made with peaches, plums, apricots, cherries, kale, quinoa & a salty/sweet nut brittle. Perfect for entertaining!

Hand made, hand painted, realistic looking fruit is a wonderful accompaniment to any early interior. It is relatively easy to find and collect, and adds a real element of color and interest to early woodenware and china.Stone fruit is not made of stone - it is Italian alabaster, made in Italy and not as old as other primitives and antiques that you probably seek. The best is 60-100 years old, so not new. It is still being made today in Italy, still hand painted and very pretty, but later piec

Stone Fruit Pie with a weaved lattice crust over a sweet & silky mixed stone fruit filling and a rich layer of almond paste that keeps soggy bottoms at bay.

Mixed Stone Fruit Crumble 🍑🍒 – Juicy peaches, plums, and cherries in a crisp crumble topping. The ultimate fruit dessert! #StoneFruitDessert #FruitCrumble #BakingJoy

We’ve reimagined the classic bread salad as a tartine, piled with vibrant, summery flavors.

I always dreamed of having lush gardens and fruit trees. When we bought our house I was over the moon to discover we had an apricot, plum and fig tree! While my trees had a short season I managed to whip up this rustic cake. It’s a riff on my summer strawberry cake, richer with sour […]

A recipe for Stone Fruit Sangria with peaches, nectarines, plums, raspberries and white wine.

This stone fruit salad is one you’ll want to serve all summer long. Plus, the mint leaves and vanilla honey syrup takes it over the top!

Here's an easy summer Grilled Stone Fruit Salad Recipe. This fruit salad is a fusion of juicy grilled peaches and a variety of summer fruits

Do you love stone fruit? In this summer salad, peaches, cherries, and burrata come together for a sweet, creamy stone fruit salad.

If you are hanging onto the last days of summer, this salad is summer on a plate. The fresh arugula with stone fruits combine perfectly with creamy burrata and crispy prosciutto. You will want to eat this every day while the last of stone fruit is in season.

This Stone Fruit Panzanella Salad recipe is made with bread, olive oil and stone fruit for a summery take on a traditional panzanella salad.

Get a comprehensive guide to the amazing flavors and culinary uses of stone fruit from the home chef experts at Gelson's.

Now, thanks to science, fruit fans have a whole new category of produce to gorge themselves on.

French clafoutis is mixed up in just one bowl, can be customized with an array of stone fruit, and bakes up with a soft, custardy texture.

If a smoothie could taste like summer, this would be it! This dairy-free, gluten-free, vegan smoothie is simply delicious, made with ripe mango, plums, apricots and peaches or nectarines.