Are you thinking of trying North European cuisine? This list of traditional Swedish food is an excellent place for you to start. These easy, delicious, everyday Swedish dishes will make you experience the real deal without traveling up north.
No doubt you're probably familiar with Sweden's world-famous meatballs, but there's so much more to Swedish food than that.
Focusing on traditional Swedish food, this is my round-up of some of the top dishes to try in Sweden - including snacks, main dishes, and desserts!
Are you thinking of trying North European cuisine? This list of traditional Swedish food is an excellent place for you to start. These easy, delicious, everyday Swedish dishes will make you experience the real deal without traveling up north.
This authentic kӧttbullar recipe is a Swedish national dish that features tender meatballs in a delicious homemade gravy that will have you coming back for seconds.
Raggmunk is a Swedish dish made from grated potatoes and onions, mixed with flour, baking powder, salt, pepper, eggs, and milk to form a pancake batter. The batter is then fried in butter until golden brown and crispy. Raggmunk is typically served hot with lingonberry jam or applesauce.
A creamy and tangy salad that's perfect for a summer lunch or appetizer!
These easy Swedish recipes bring a taste of Scandinavia to your home! From meatballs to potato pancakes to dessert, you'll love these traditional Swedish dishes!
Are you thinking of trying North European cuisine? This list of traditional Swedish food is an excellent place for you to start. These easy, delicious, everyday Swedish dishes will make you experience the real deal without traveling up north.
Take your pick from these authentic Swedish recipes you can quickly try at home and experience Swedish home cooking in your part of the world!
Are you thinking of trying North European cuisine? This list of traditional Swedish food is an excellent place for you to start. These easy, delicious, everyday Swedish dishes will make you experience the real deal without traveling up north.
Swedish Korv Stroganoff is a classic dish that combines sliced sausage with a creamy tomato sauce, onion, garlic, and spices. In this recipe, the sausage is sautéed in butter, then cooked in a beef broth-based sauce with tomato paste, Worcestershire sauce, and paprika. The sauce is thickened with flour and finished with sour cream, creating a rich and satisfying dish that is traditionally served over rice or mashed potatoes. This recipe offers variations on the traditional dish, including suggestions for different types of sausage and vegetables that can be added to the sauce.
Risgrynsgröt is a Swedish rice pudding or porridge often served around Christmas time. My husband loved this porridge. It's just a little sweet and tastes
It’s not necessarily the showiest dishes that hold the deepest meaning. For restaurateur, Great British Menu judge and musician Andi Oliver, this simple cabbage side dish, cooked with long-time friend and musical collaborator Neneh Cherry, is the stuff of life. Brunkål is simply gorgeous. The literal translation is ‘brown cabbage’ which sounds less appealing, but it’s one of those beautifully simple, unassuming dishes that has the ability to envelop and soothe – perfect for the Christmas table.
Swedes are famous for their traditional Swedish recipe list as well as make brands like IKEA. Some of their food produce being their major exports. When it comes to Swedish cuisine, there is much to
These easy Swedish recipes bring a taste of Scandinavia to your home! From meatballs to potato pancakes to dessert, you'll love these traditional Swedish dishes!
Create memorable meals to pass down in your family or transport yourself to Europe with these old-world Scandinavian recipes from Sweden, Finland, Denmark, Norway and Iceland.
A creamy and simple potato salad with pickled gherkin, leek, capers and chives.
Swedish Pot Roast is oven-roasted until fork-tender before getting smothered in a creamy, buttery, and rich mushroom gravy.
Swedish Meat Pies from Scratch. This is the perfect comfort food that the whole family will love!
These authentic Swedish desserts are decadent, comforting, and easy to make! From cakes to cookies, these recipes give you a traditional taste of Sweden.
This dish was taught to me by a good friend and Swedish chef. Ever since then, around Christmas time, when attending quite a number of pre-Christmas parties that are “potluck”, meaning they require all participants to bring a dish along, I make this Swedish lax pudding. It is so simple, needs little to none care except reheating and is always well liked. As often the case with traditional recipes there are no strict rules and therefore instead of salted salmon one could easily use cold smoked salmon or even raw, sautéed salmon and the dish would taste just as good.
This Swedish ham (or Julskinka) recipe is traditional to put on the table during Christmas. It's often served cold on the Christmas buffet.
Rice pudding is an old-fashioned dessert that is comforting and delicious. The creamy treat has a mild vanilla flavor.—Karla Larson, East Moline, Illinois
Learn how to make Jansson’s Frestelse, a Swedish Potato Casserole. This dish is incredible, and a great side to the Swedish Meatballs!
Are you thinking of trying North European cuisine? This list of traditional Swedish food is an excellent place for you to start. These easy, delicious, everyday Swedish dishes will make you experience the real deal without traveling up north.
Are you thinking of trying North European cuisine? This list of traditional Swedish food is an excellent place for you to start. These easy, delicious, everyday Swedish dishes will make you experience the real deal without traveling up north.
Swedish Korv Stroganoff is a classic dish that combines sliced sausage with a creamy tomato sauce, onion, garlic, and spices. In this recipe, the sausage is sautéed in butter, then cooked in a beef broth-based sauce with tomato paste, Worcestershire sauce, and paprika. The sauce is thickened with flour and finished with sour cream, creating a rich and satisfying dish that is traditionally served over rice or mashed potatoes. This recipe offers variations on the traditional dish, including suggestions for different types of sausage and vegetables that can be added to the sauce.
This is the English translation of the recipe from here. There are more pictures showing the process there. I’m posting it here, mainly for myself, for posterity. Looks delicious! Ingredients…
