Pandesal is the quintessential bread roll of the Philippines. The slightly sweet bread is soft and fluffy. It's best enjoyed with salty cheese or peanut butter.
Star Bread, or more popularly called Putok, because of its "exploding crown" is a sweet, dense bread that is a Filipino Panederia favorite commonly enjoyed for coffee or tea time.
Another recipe from Leslie Ruelan . He shared three of his favorite Filipino snack recipes with me (after he added my supersoft ensaymada t...
These yummy Filipino cheese bread are generously covered in cheese streusel. They sweet and milky, unlike other cheese bread you know. Get the recipe here!
Nothing beats a classic Filipino favorite - the CLASSIC ENSAYMADA😍 ✔️Dough 1 large egg [60 grams] 3 tbsp sugar [38 grams] 2 tsp instant yeast [6 grams]...
This is a soft, tasty and special bibingka done the easy way. You will love this sweet rice coconut cake topped with salted eggs and cheese.
Soft and fluffy Coconut Bread filled with sweetened coconut filling. Delicious as breakfast or snack!
Masikoy is a type of rice cake from the province of Pangasinan made with flattened glutinous rice dough cooked in coconut milk and ground sesame paste.
Filipino Coconut Pie is the ultimate tropical treat. Enjoy this buko pie as a snack or dessert with coffee or tea!
The classic puto is made with rice flour but this easy puto version is one you can make at home: you can use all-purpose flour and topped with cheddar cheese or salted egg.
This is a recipe for Coconut Macaroon
Try this easy recipe for Pichi Pichi, a Filipino delicacy made from cassava, sugar, and water. Steamed and coated in grated coconut or topped with cheese.
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We call it in Cebuano dialect as "binangkal". My grandmother used to cook this one, and i made it a try too. At first, i made it so hard but its soft in the middle though. But i kept on trying until i...
Learn how to prepare your favorite breakfast bread in this easy pandesal recipe! Having it homemade is surely satisfying!
There are two types of bingka I've grown up with. First is the flat and "coconutty" ( with lots of buko strips) bingka made famous by the...
Try this easy Filipino Egg Pie recipe and enjoy the creamy, delicate yet firm egg custard in buttery, flaky crust that is a perfect afternoon snack.
On this post, I will be presenting anything with UBE, my mom's favorite. Be it ube cake, be it ube halaya or ube jam, name it. It is hers a...
Hopia is yet another favorite snack of Filipinos. This Hopia recipe is made of thin flaky pastry, filled with mung bean paste and Ube (purple yam) filling.
It is wrapped in banana leaves and smothered with butter so you'll know by the smell that you're in for a treat. From generations to generations, this delicacy has brought warm smiles to a lot of kids, mothers, and grandmas. This sweet cake is called Bibingka.
Filipino empanadas, full of flavour with flaky light pastry using a secret ingredient. Perfect Filipino snack food and you can freeze the leftovers for another day.
I just love the delicious and gummy feel plus the butter and sugar toppings that I can eat five of them in just one sitting. Even with so...
Bibingka can sometimes be complicated to make and time consuming. Basically, The Bibingka recipe is primarily a cooked battered mixture of rice flour and water or coconut milk. Other ingredients such as whole egg, fresh milk, butter, baking powder and sugar are often times added to the batter in order to enhance the texture and flavor. The mixture pours into clay pots with a piece of banana leaf brush with butter.
Monay is a popular Filipino bread known for its dense texture and slightly sweet, milky flavor. Perfect for breakfast or merienda with a cup of coffee or ice-cold juice.
Try this easy recipe for Pichi Pichi, a Filipino delicacy made from cassava, sugar, and water. Steamed and coated in grated coconut or topped with cheese.
Ten delicious baked goods from the Philippines that everyone should try.
Learn how to make our Puto Leche Flan recipe with NESTLÉ Cream! This Puto Leche Flan combines two of the most loved local desserts into a flavorful goodie.
empanada recipe
Balikbayan Magazine spotlights the economic growth, development, and progression of the Philippines with a particular focus on global business and travel.
Want to learn how to cook staple Filipino recipes? Whether you're looking for Filipino party food or lunch, there's a recipe for you!
