Whether you call it a bacon avocado grilled cheese sandwich or an avocado bacon grilled cheese sandwich, either way this classic grilled cheese sandwich recipe goes deluxe with the addition of Fresh California Avocado and crispy bacon.
Korean Fried Chicken is coated with an addictive homemade Korean sweet chili sauce that is perfectly crunchy on the outside. Give in to your craving anytime with this easy recipe!
This is an easy plant-based dinner that's packed with veggies and nourishes your noodle craving.
Forget soggy buns; this Sloppy Joe Garlic Bread recipe will level up your sandwich game! Enjoy French bread topped with garlic, piled high with a sweet and savory meat mixture, then smothered in melty mozzarella and cheddar. A delicious taste of the classic that the whole family will love!
This Chinese chicken and broccoli stir fry tastes just like, if not better, than Chinese takeout! It's super easy to make and now you can make it at home in less than 30 minutes! This easy chicken stir fry recipe is great with some white rice or egg fried rice. If you prefer beef, you can try our beef and broccoli instead!
Colorful and crunchy vegetables are the star ingredients for my quick, simple Everyday Japanese Pickles. These lightly seasoned asazuke are ready in 1 hour! Take them to the next level by adding shiso leaves, yuzu zest, and sesame oil.
Hey there, salad lovers! Today, I'm excited to share with you a delicious and satisfying recipe for Chicken Cobb Salad. Packed with flavors and textures, this salad is perfect for a light and nutritious meal. Whether you're looking for a quick lunch or a healthy dinner option, this Chicken Cobb Salad has got you covered. Let's dive in!
This Garlic Parmesan Chicken and Pasta is an easy yet restaurant-worthy dinner. With an irresistibly rich and creamy sauce and tender chicken, this will quickly become your new favorite pasta dish. The best part...it's all made in one pan, in just about 30 minutes so you can enjoy it even on the weeknights when the comfort food craving hits.
Crispy & golden brown on the outside, tender on the inside, but made totally from plants. Try our vegan schnitzel!
It's gnocchi time! Making them is a very fun process even if I'm not very good at making these grooves. But anyway. Who cares? I knew I was going to fry them so it didn't really matter. And frying them in brown butter is the best part. Oh, no, eating is the very best part. Homemade Potato Garlic Gnocchi 2 small potatoes, boiled 2 garlic cloves, minced 1 egg, lightly beaten 1 tsp dried basil 1 tsp dried oregano pinch pepper large pinch salt 100 - 125g flour 1) Mash your potatoes with a fork and mix together with garlic. Add the egg and all the seasonings. Start adding flour and when it starts to be hard to mix the batter, transfer it to the board and start kneading. When it almost stops sticking to your hands, stop adding flour. 2) Roll the dough into a 1-2 cm thick log and cut it every 2-3 cm. Make grooves with a fork, make an indentation with your thumb or simply leave them as they are. (I'm not very good at making grooves so next time I'm not going to torture myself trying to make them). 3) Cook in a salted boiling water. Just don't pack the pot! Cook half of these at first. When they come to the surface, let them cook for a few minutes and remove from water. 4) To make them crispy, melt about a tablespoon of butter in a large saucepan. Cover and let the butter brown over medium low heat, stirring occasionally. When It starts smelling yummy, add half of the gnocchi and increase the heat. Let cook until golden brown on both sides. Repeat with the remaining gnocchi and a tablespoon of butter. Serves 2-3. Recipe by collecting memories
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Quick easy shrimp fried rice with yum yum sauce
This SUPER EASY 10 Minute Vegetarian Chili Oil Pasta is the flavorful meal you need on your BUSIEST days. Made from ingredients in your pantry, this is a quick, easy, and customizable pasta recipe.
Easy vegan french toast made in less than 30 minutes with 6 simple ingredients.
This copycat chicken lo mein is super easy to make and takes only 20 minutes. It tastes just like the ones from Chinese takeout, if not better! Pair this chicken lo mein with some chicken and broccoli or sesame chicken to complete the homemade takeout meal. If you're in the mood for seafood, try out shrimp lo mein instead!
This Custard Yogurt Toast is the viral Tiktok food trend you need to try! It's an easy breakfast and will be a new favorite!
2 (1 lb. pkgs.) Ultra-Premium Ground Beef
A tried and true classic family recipe this Creamy Potato Soup is one that you won't want to miss. Easy, delicious and feeds a crowd.
This nutritious salad is packed with protein, fiber, and healthy fats, featuring a tasty Chipotle dressing, perfect for a satisfying meal.
Utterly gorgeous sticky gluten free teriyaki salmon on top of a delicious sushi bowl packed with flavours, soft avocado and fresh edamame beans.
These little tarts are a delight to make and eat. Just make and bake the pastry, fill it with a chocolate mixture, and bake it again. Gordon Ramsay's chocolate tart will be ready!
Gruyere and Thyme Stacked Potatoes are so easy to make in a muffin tin. They have layers upon layers of thinly sliced potatoes, gruyere and parmesan cheese, fresh thyme, and of course garlic. Their edges are crispy while the inside melts in your mouth. A must make for the holidays, and easy enough for a side to a weeknight dinner.
I tried three methods for cooking smoked sausage (stove, grill, and oven), and there was one clear winner. Here's my favorite way to cook it.
This vegan garlic and herb twist bread is the showstopper you've been waiting for.
The perfect recipe that will make your octopus melt in your mouth! This step-by-step guide will help you create the perfect tender and succulent octopus.
