Let's get delicious Middle Eastern vegan recipes for vegetarians for a healthy diet that is fat-free. Enjoy Middle Eastern style vegan baked food.
The best Easy Vegan Recipes to satisfy all your cravings that use easy to find ingredients, to make cooking plant-based a breeze!
This vegan Pad Thai recipe is healthy, gluten-free, easy to make, and so tasty! You will be able to make it in less than 30 minutes!
Browse this comprehensive collection of vegan and vegetarian recipes without garlic and onion for some recipe inspiration.
This eggplant and walnut pasta sauce is one of my favourite homemade vegan pasta sauce recipes. The white sauce is loaded with flavour bombs like shallots, garlic, lemon, miso, and perfectly charred eggplant. Top with spiced breadcrumbs for that added crunch!
Originally created as shojin ryori (Buddhist vegan cuisine), Ganmodoki are delicious Japanese fried tofu patties with hijiki seaweed, shiitake, and edamame. Crispy on the outside yet soft and fluffy inside, freshly made ganmodoki are irresistible! {Vegan Adaptable}
General Tso’s tofu is a super quick weeknight dinner! Crispy tofu in sticky, mildly-spicy sauce comes together in one pan and is just packed with amazing flavor.
15 vegan filipino recipes from tofu adobo, ensaladang talong, sisig, tapa, tocino, and more! Easy to make and plant-based.
Deliciously spiced vegan shakshuka made with harissa and gently poached tofu. Ideal for a fancy Sunday brunch!
Are you going vegan, but can't quit Filipino flavors? We got you covered with this list of 7 vegan Filipino recipes for you to try!
This Vegan Tofu Karaage recipe will absolutely blow your mind! It's seasoned to perfection, dredged in a simple breading, then double fried until golden and extra crispy. Serve alongside lemon, shredded cabbage and drizzle with vegan mayo for an umami flavor punch. No one will believe this Japanese fried "chicken" is made from plants.
This sauce is absolutely amazing! You just want to dip the tofu in that sauce and enjoy it fully.
General Tso's Soy Curls! Easy weeknight stir fry with soy curls and veggies. Vegan General Tso's Chicken. Gluten-free, Nut-free Recipe
Pajeon, which literally translates to green onion/scallion pancakes, are Korean pancakes that can easily be customised to your liking. For my version, I drew inspiration from Haemul Pajeon which are Seafood and Green Onion Pancakes. But of course since this is a vegan pajeon, I used king oyster mushrooms to mimic the texture of squid since it has a rubbery texture. I also added some extra vegetables such as carrot and onion for that extra crunch. I also made my own dipping sauce to pair with this vegan jeon or pancake.
If you are looking for the best easy vegan recipes for dinner, you have come to the right place! Quick vegan dinners are my specialty
Vegan Hungarian Goulash is sweet with a slight hint of spice. This one-pot wonder is easy to make, quick, and hearty. My family LOVES this dish. And it takes less than 30 minutes!
Vegan chili cheese fries are healthy, easy to make, and packed with flavor! Enjoy these homemade crispy baked french fries smothered in bean chili and nacho cheese sauce.
American food combines ballpark favorites, fruit-filled pies, and comfort dishes. These vegan American classics include apple pie, mac and cheese, tater tots, lobster rolls, and crab cakes.
Vegan Pastina is super simple comfort food that’s ready in just 15 minutes. It’s buttery, satisfying, and really easy to make.
White wine lentils with mustard and thyme are creamy, flavourful, filling, simple to prepare, and only require about 10 ingredients.
Colder weather calls for hearty meals, and this easy one pot vegetable stew is perfect for an easy dinner that everyone will love! It comes together in about 45 minutes and is loaded with root vegetables and lentils which make this vegetarian stew super filling!
Creamy Coconut Lentil Curry made using authentic Indian vegan and gluten-free ingredients that go perfectly with rice or flat bread.
This Italian pasta with lentils is one of the best nourishing meals you can cook using a few cupboard essentials such as dried lentils and pasta. It's an easy yet delicious 1-pot recipe, healthy, vegan and amazingly GOOD.Note: chose US customary or metric/tap on servings to scale quantities!
This Vegan Pot Pie is loaded with vibrant fresh spring veggies and flavorful herbs cooked in a creamy lemon mustard sauce topped with a flakey puff pastry crust.
This creamy, Indian-restaurant-style vegan Malai Kofta is the perfect treat for a weekend dinner. Tofu and potato kofta balls are dunked in a silky and perfectly spiced tomato sauce. The recipe is dairy-free, gluten-free and you can make it nut-free.
Tasty sauteed mushrooms, paired with creamy hummus and al dente rigatoni, make a quick, wholesome, and nutritious hummus pasta for a fantastic weeknight dinner.This delicious easy meal is ready in less than 30 minutes, and you can make it with homemade hummus or your favorite storebought brand.
This bowl of lentil tahini pasta is one of my favorite vegan pantry meals to make! Packed with protein and quick to put together! Did I mention it is super flavorful? Because it's delicious.
This easy Vegan Mushroom Stroganoff recipe requires simple ingredients, one pot, and just 30 minutes to make. If you're a mushroom lover, this creamy mushroom stroganoff is an absolute must-try comfort food recipe!
This Baked Hummus Pasta is loaded with flavor and is quick and easy to make.
These are the top 10 reader-tested vegan recipes of 2019 from plantpowercouple.com! They were chosen based on post views, shares, recipe ratings + comments.