A delicious and wholesome recipe featuring classic Mexican flavors and providing all the nutrients you need in a meal.
This vegan garlic chickpea soup is not only fast and easy, but it’s also super creamy, vegan and delicious. Made from a handful of basic ingredients, including chickpeas, garlic, potatoes, dried herbs, it comes together in less than 30 minutes.Quantities yield 3 portions (about 1 ⅓ cup each) or 4 small servings (1 cup each)
These Thai-inspired marinated tofu skewers are served with an irresistible peanut sauce for dipping. You can cook them in a pan or in the oven.
Crispy Bottom Veggie Buns – Get the full recipe here.
Crispy, crunchy, spicy and sweet, the Sticky Sesame Cauliflower is as Asian as it can get. And it leaves you smiling in deep satisfaction.
These incredibly tasty vegan sausage rolls will be your new go-to savory snack. Flaky homemade vegan puff pastry and a flavorful meaty soy and chickpea filling full of herbs and seasonings. They're also nut-free!
Just like the Crunchwrap Supreme from Taco Bell but VEGAN! Layers of vegan nacho cheese sauce, homemade vegan taco meat, sour cream, guacamole, crispy tostadas, and more! The most unbelievably delicious copycat fast food recipe you will ever taste!
Vegan chili cheese fries are healthy, easy to make, and packed with flavor! Enjoy these homemade crispy baked french fries smothered in bean chili and nacho cheese sauce.
Wonderfully crispy and salty-smoky-slightly sweet, this vegetarian and vegan tofu bacon recipe hits all the right notes. And it cooks up in only 10 minutes!
makes about 1⅓ cups - This Cashew Frosting is super simple to make, sweetened with dates and requires only 4 ingredients to make! Decadent and thick frosting that is perfect to frost your favorite cakes, cupcakes and cinnamon rolls!
This baked Gochujang Korean tofu is crispy, packed with flavor and perfectly spiced. Serve it with your favorite veggies and fresh white rice for a quick and nutritious vegan dinner.
Vegan Cordon Bleu is crispy on the outside, chewy, and loaded with gooey vegan cheese and smoky vegan ham on the inside.
Going vegan does not have to be hard. Try these recipes and read this book to get yourself on the right path for 2024.
This Honey Bun recipe is eggless, dairy free and completely vegan! These honey buns are insanely soft and delicious and are the perfect brunch treat.
This creamy chickpea noodle soup is the best vegan comfort food you'll find on the internet! It's filled with pantry ingredients and loaded with warm, cozy, flavors that will have your family cleaning their bowls and asking for seconds!
Simple, healthy and fresh with the creamiest peanut sauce ever. Prep ahead of time and use up lingering veggies!
These eggplant ‘katsu’ pieces have that really crispy exterior from the bread crumbs and you get that silky texture from the eggplant once you take a bite. Overall this bowl was so comforting and satisfying—and really enjoyed all the textures since I enjoyed the eggplant with some Japanese curry sauce and rice.
Chinese Lemon Tofu features crispy, golden tofu nuggets drenched in a bright, sticky, and tart lemon sauce. Serve with rice and lemon slices for an irresistible takeout-style meal! Ready in 30 minutes. Vegan, Gluten-Free, Oil-Free Option.
Delicious vegan strawberry tiramisu with layers of homemade ladyfingers, and vegan mascarpone with fresh strawberry confit. Completely eggless, dairy-free, and nut-free.
Vegan cinnamon rolls are a delicious treat with a soft, pillowy dough flavored with swirls of cinnamon sugar and topped with a luscious glaze.Their light and fluffy texture and buttery flavor and aroma are divine; as you bake them, they’ll fill your kitchen with an inebriating scent.
These are THE BEST Vegan Lemon Crinkle Cookies! It's a strong statement which I stand by 100%. You need to make them! They're fun and easy to make, perfect for afternoon tea. Watch me make these cookies here.
Switch up Taco Tuesday with oil-free, crunchy vegan taquitos. With various filling choices, tortilla choices, and even two cooking options, this vegan taquito recipe is fabulous, especially for the kids.
This is an easy plant-based dinner that's packed with veggies and nourishes your noodle craving.
Buffalo tofu wings are a hot and spicy vegan appetizer for parties, game day snack, and delicious comfort food! They're crispy, satisfying, and so flavorful. Tender strips of tofu are coated in batter, breadcrumbs, and oven baked. After, they're tossed in hot buffalo sauce for a mouth-watering flavor that's packed with heat. Serve with celery sticks and ranch dip, or enjoy the wings on salads and sandwiches.
Inspired by the Black Pepper Chicken at Panda Express, this vegan version features tofu that’s pan fried until perfectly crisp, then tossed in the most addicting peppery and savory sauce. It’s easy to make at home, requiring just a handful of ingredients and less than 30 minutes! Pair it with some white rice and you have a meal that’s better than any fast-food takeout!
BEST EVER Classic Vegan Twix Bars, which are easy to make with a buttery shortbread, caramel layer and chocolate.
The softest, most aromatic vegan garlic knots you'll ever find! Tossed in garlic and parsley butter, these guys will melt your heart as they melt in your mouth!
150 Vegan Recipes Filled with colourful fresh fruit, nutrient-rich toppings, and full of natural goodness as beautiful as they are delicious!
Diese knusprigen Tofu Sticks sind das perfekte Wohlfühlessen. Sie sind leicht scharf und super einfach zuzubereiten. Wir essen sie am liebsten mit selbstgemachter veganer Ranch Sauce.
Noodles are a girls best friend and these easy garlic sesame noodles are without a doubt my favorite noodle recipe to date! They require just a few ingredients, are gluten free, ready in 15 minutes, and can be eaten hot or cold!
This VEGAN Chickpea Pot Pie will be on the top of your comfort food list! A healthier version of the original with no cholesterol and added fiber.
An easy and delicious way to make vegan macaroni and cheese using red lentils in the "cheese" sauce! Use a bean pasta to pack in even more protein in this delicious meal. Perfect for picky eaters and kids, too!
This vegan caramel buttercream frosting is so creamy, smooth, and delicious.
These Crispy Curry Vegetable Wontons are filled with a mix of veggies flavoured with some curry before being wrapped in some wonton wrappers and cooked to a crisp!
A fun dairy-free halloumi alternative based on cashews. Surprisingly easy to make, salty, tangy & chewy.
