Crispy & golden brown on the outside, tender on the inside, but made totally from plants. Try our vegan schnitzel!
This whole wheat vegan pancake recipes is sure to be your new go-to for easy, fluffy and delicious pancakes.
These vegan black bean meatballs are perfect as an appetizer, or to freeze for when you need some balls to throw in your spaghetti sauce!
As mentioned in the post above, aquafaba is simply "bean water" or bean liquid. But this is a quick recipe for using and/or whipping it. See the post above for step-by-step pictures.
Smoky, savory, Portobello bacon. Makes a great BLT.
Stop spending crazy amounts of money on overly expensive store-bought Vegan Mayonnaise; make your own at home in mere seconds with only 4 simple ingredients; This technique is so quick and easy and produces such a rich, thick and creamy mayonnaise, you'll adopt it as soon as you try it!
The classic Crunch Bar made at home and Vegan friendly!
These Spanish spinach croquettes are a typical tapa in bars all around Spain. They’re simple to make, packed with flavour and make a great vegan party finger food or appetizer!
Eine luftige Leckerei für die Weihnachtszeit, die garantiert überall super ankommt. Das Zauberwort lautet: Aquafaba! Komm und tauche mit mir ein in die geheimnisvolle Welt der veganen Weihnachtsbäckerei.
Made with hearty oats and sweetened with natural sweeteners, these Vegan Chocolate Oat Flour Waffles are a healthy way to enjoy chocolate for breakfast!
Delicious Vegan Gluten-Free French Crepes that are easy to make, require only a few ingredients and are very soft. Enjoy with vegan chocolate spread!
These baked vegan jalapeño poppers create a perfect appetizer with a crispy crust, tender peppers, and cheesy filling. Serve this treat for parties or for snacks.
The perfect snack or breakfast when you're running out the door. These savory Chickpea Flour Muffins are high in protein, vegan & gluten-free! One of my favorite chickpea flour recipes.
Indulgent vegan chocolate truffles with dark chocolate and coconut milk with the option of adding nutmeg, cinnamon, orange juice and chili powder.
Sprinkled with cinnamon sugar, these vegan apple cinnamon muffins have a light, tender crumb. They are full of cinnamon and vanilla flavor with apples stirred into the batter.
Eating vegan is easy and delicious. Try a few of these simple ingredient swaps for vegan options. You'll be pleasantly surprised.
Homemade fluffy spelt flour pita bread made yeast free and oil free. Perfect to eat with dips such as hummus or babaganoush, or stuff it up with your favorites.
The British classic gets a vegetarian makeover with mushrooms and cauliflower. The result is a delicious low carb vegetarian shepherd’s pie recipe that the whole family will love!
Not every nut roast has to be dull. Jamie says: "Nut roasts get a pretty bad rep, but there’s no reason why they shouldn’t be delicious, and this one certainly is! Beautiful ingredients with some festive twists – what’s not to love?"Get the recipe here.
Cashew ranch dressing is rich, creamy, and flavorful. This vegan ranch is so easy to make, right in your blender, no oil needed!
This incredible vegan butter chicken features tofu in a silky cashew tomato sauce and is delicious served over rice.
4 Ingredient gluten free and vegan crepes the whole family will love!
Easy crispy fried egg-free potato pancakes.
Easy healthy chocolate mousse without avocados and instead with coconut milk, cocoa and hazelnuts to give a Nutella flavour. Vegan, gluten-free, paleo, keto, sweetened with fruit. Try this healthy chocolate Nutella mousse today!
This Vegan Key Lime Pie Recipe is Gluten Free and made with only 7 ingredients, but has the same creamy texture and yummy taste of a traditional Key Lime Pie. A great healthy and refreshing dessert for summer...or any time!
Light and fluffy vegan scones, perfect served as part of an afternoon tea.
Tender, flavorful, 10-ingredient vegan meatballs made with quinoa and black beans! Infused with fresh herbs, tomato paste, and spices for big flavor. The perfect meatless meatball for pasta, sandwiches, and more!
A comforting potato stew deep in flavour. This will become a family favourite during the colder months.
Vegan Wellington will make your dinner guest swoon! It's full of umami and texture. It makes for an impressive Xmas, Thanksgiving or Sunday dinner centerpiece.
Inspired by the amazing recipes for vegan steaks by The Happy Pear and Veggie Rose.Yes, it's vegan!! Mouth-watering, tender, chewy, juicy, flavourful, meat-like texture. Amazing! BBQ or pan fry then serve whole or slice and put on top of salad for a steak salad. So delicious and satisfying!
