These broccoli tots take only 25 minutes to make and five ingredients, plus salt and pepper. Get the full recipe for broccoli tots here.
These salt and vinegar fingerling potatoes pack all the great flavors of your favorite potato chips, but in a juuuust slightly more civilized form that's perfect for snacking or as a side dish. PLEASE NOTE: These are not potato chips, and they are not meant to get super-crispy. They're essentially very flavorful roasted potatoes.
Fried Potato Patties are the best way to use up leftover mashed potatoes -- gorgeously golden brown on the outside, and fluffy, creamy potato heaven on the inside!
Spread the love Advertisements OVEN FRIED POTATOES & ONIONS : INGREDIENTS : Advertisements 5 pounds red potatoes, thinly sliced or cubes 1 onion, finely chopped 6 slices bacon, chopped ½ cup butter, diced Salt and pepper […] More
The only Potatoes Au Gratin recipe you'll ever need! It's tender and creamy with a deliciously crispy and cheesy crust! It's best carb-loaded side dish for almost any meal!
For crisp on the outside, buttery on the inside potatoes, make fondant potatoes, also known as pommes de terre fondantes. This French-inspired recipe is surprisingly simple.
Cheese Herb Potato Gratin is the impressive side dish you'll want for the holidays, but can eat all year long. Impossibly thin leaves of potatoes stack sideways in a skillet with herbs and cheese for a deeply satisfying, comforting dish.
These Lemon Herb Roasted Potato Nuggets are a terrific side dish with many meals like any roast chicken or lamb dinner or to serve with Greek Souvlaki.
This crispy smashed potato salad is rich and chock-full of incredible texture. Make it for your next get-together, and it’ll be the talk of the night!
Muffin Tin Potato Stacks – buttery thinly sliced potatoes baked in a muffin tin with two kinds of melted cheese and golden, crispy edges.
These super-crispy roasted potatoes have a magical sauce of butter, mayonnaise, and ranch seasoning mix.
These parmesan rosemary potato stacks will wow your guests! With thin layers of potatoes brushed with melted butter, sprinkled with parmesan and rosemary.
Here’s a satisfying side dish that will make you forget all about the main course! These crisp-tender roasted potatoes smothered in melted butter, garlic, Parmesan cheese, and seasoned with fragran…
For the ultimate side to your main, serve up these French-inspired crispy garlic and thyme boulangere potatoes.
This comforting and delicious vegetable bake is the perfect side dish for any meal. Layers of tender vegetables are smothered in a creamy and cheesy sauce, and baked until golden and bubbly.
Honey Mustard Potatoes Recipe – Dinner just got delicious with this yummy honey mustard potatoes recipe! Baby potatoes are sautéed in a skillet with a sweet and tangy glaze for an easy side d…
Domino-shaped potatoes are brushed with butter, sprinkled with sea salt and fresh oregano, then baked to perfection.
Thin slices of potato roast up in butter, onions, pancetta and thyme in this stunner of a side dish.
