This lush and cozy Vegan Goulash is a delicious bowl of noodles, veggies, and beef alternative. It’s easy to make in one pot in 30 minutes.
This vegan gyro is called the BEST for a reason. The tofu is prepared in a special way that makes it tender, meaty, savory, and salty- just like traditional gyro meat! It is paired with all the classic gyro toppings like red onion, tomatoes, vegan tzatziki and more - SO delicious with each satisfying bite!
IRRÉSISTIBLES & SIMPLES, ces cookies vegan au citron sont ultra moelleux comme les cookies de la boulangerie. Attention, ils sont addictifs !
Very easy to make and extremely delicious vegan cheesecake with blueberries.
Going vegan can be overwhelming if you don't know where to start. This list of over 40 easy vegan recipes for beginners will help!
Delicious, light and silky smooth panna cotta with creamy mango cream
Learn how to make a creamy, flavorful, and hearty Austrian Potato Salad the vegan way, that still tastes very authentic. Recipe from a Viennese.
This German apple cake is made of a simple vanilla batter , which rises to surround the apples, incorporating it into a sweet, light cake of apple goodness.
These protein rich Vegan Enchiladas are made with lentils and other healthful ingredients. They're gluten free, nut-free and plant-based ideal for dinner or lunch and very delisious!
Delicious, simple and festive vegan pie
Nutella Chocolate Hazelnut Fudge has the taste of nutella but is made from pure natural ingredients. It’s vegan, refined sugar free and made from wholefoods. A healthy fudge full of raw fats that are great for overall health and plant protein from hazelnuts and cashews.
These light and slightly crunchy vegan ladyfingers (Italian Savoiardi biscuits) are perfect to use as the base for tiramisu, trifle, or to simply enjoy with a cup of coffee. They are perfect made with or without a mold!
These moist cinnamon rolls will make your entire kitchen smell delicious. Using Dairy-free Sour Cream in the frosting balances out the frosting with a slight tangyness. Have a warm cinnamon roll with your cup of coffee or tea for a decadent breakfast or snack.
Easy vegan brownies made with simple ingredients. Chocolatey, rich and so satisfying.
Delicious, simple caramel dessert
Donuts baked in oven are a great alternative to regular donuts fried in oil.These baked donuts are so amazing!
30-minute cheesy vegan crackers that taste just like Cheez Its! Simple, fast, and surprisingly close to the original. So cheezy!
Top your pizza with this easy vegan pepperoni recipe, a plant-based alternative made with seitan and loads of delicious seasonings!
Perfect for a vegan Taco Tuesday! Featuring Mother Raw Ranch dressing. Ingredients 15 oz canned chickpeas 1 Tbsp olive oil 1 tsp garlic powder 1/4-1/2 tsp salt 1/4 tsp smoked paprika 2-4 Tbsp hot sauce 6 small soft corn tortillas 1 cup spinach 1-2 jalapeño peppers, sliced thin 1/4 cup diced red onion 1 lime 1/4 cup
Delicious cookies with an intense hazelnut flavor that just melt in your mouth are great for all hazelnut lovers.
This vegan lentil shepherd's pie is the ultimate plant-based comfort food. Enjoy this hearty main dish during the holidays or anytime of year for a filling and satisfying meal.
This vegan garlic and herb twist bread is the showstopper you've been waiting for.
You will only need 4 ingredients to make this Vegan Chocolate Mousse with Aquafaba! It's very easy to make, delicious, airy, chocolate-y and so comforting!
This sweet yeast cake with a delicious hazelnut filling is a practical and excellent little snack.
