With a crispy golden outside and a creamy chicken inside, Spanish croquetas are the best! Includes step-by-step instructions and a delicious recipe.

These authentic German soft pretzels are made using food grade lye. You can make them in under 2 hours! Complete with cheddar beer sauce for dipping.

Experience the magic of Vanilla French Beignets, a delectable twist on the classic fried dough. These pillowy treats are infused with fragrant vanilla and dusted with a generous layer of powdered sugar. Our easy recipe will guide you through creating these heavenly beignets in your own kitchen.

Hjemmelaget bringebærmarshmallows

Home-style Scallion Pancakes (蔥油餅), just like how you would find them at restaurants and homes in Taipei, Taiwan. Crispy, flaky, and chewy at the same time — a perfect balance.

Recipe video above. No one should tell you how to take your eggs. But everyone should know how to make scrambled eggs well! 60 seconds, soft, creamy, custardy. Perfection!Scrambled egg calories - 91 calories per egg (182 cal per serving of 2 eggs), including the butter.

Almost every culture has its version of meatballs. In Ukraine and many other Slavic countries, we call them tefteli. Tefteli (tefteli – plural, teftel’ – singular) are made with a mixture of ground meat, onion, and rice and simmered in tomato or sour cream sauce.

This cream cheese, no-bake Booty Dip is a creamy and sweet dip that is as easy to whip together as it is to eat with your favorite sweet crackers or fruit!