Highlights Young, mild cheese with a fresh flavor Aged 3 months with real milk Gluten free No artificial colors or flavors Good Source of Protein Rich in Calcium Suitable for a Vegetarian Diet Description Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste. Boar’s Head foods are made to standards rarely found today. When you want the best, ours is the name you can trust.