5min · 6 servings Ingredients • 1-1 1/2 cup sour cream • about 4-6 oz shredded sharp cheddar cheese • 1 can rotel diced tomatoes (10 oz) • 1 can steam crisp Mexican corn (11 oz) (drained) • 1 packet ranch seasoning Instructions • Add all ingredients to a bowl • Mix well • Refrigerate for 1-2 hours • Serve with your favorite chips • Refrigerate afterwards Save this Idea Pin by using the bookmark icon and saving to a board!