Otis (7 years) and I often look for recipes to make together. We discovered these cute cinnamon rolls but wanted to make them from scratch and we wanted to make them in a more child-friendly mini size. So we adapted a recipe. They were so fun to make and they taste delicious. They were so good I want to share with you! Most cinnamon rolls recipes use yeast, these are easier for children to make (and are foolproof) using self-raising flour. Ingredients for the Dough: 2 Cups Self-Raising Flour 2 Tablespoons Sugar 1 Teaspoon Ground Cinnamon 100g Melted Butter 2...