I’ve been interviewed over 100 times in the last 2 months and the thing most people want to know is the difference between keto versus keto-green! If you are new to this, let me clarify a few things.

Keto-Green 16 von Anna Cabeca

I’ve been interviewed over 100 times in the last 2 months and the thing most people want to know is the difference between keto versus keto-green! If you are new to this, let me clarify a few things.

This recipe is vegan friendly (without the eggs) Serves 2 INGREDIENTS 2 cups cauliflower rice 2 tablespoons coconut oil, divided 1 cup halved Brussels sprouts or 2 cups shredded green cabbage 1/4 teaspoon sea salt 1/2 cup shelled organic edamame or canned black soybeans 1 1/2 tablespoons gluten-free tamari 1/2

I’ve been interviewed over 100 times in the last 2 months and the thing most people want to know is the difference between keto versus keto-green! If you are new to this, let me clarify a few things.

When you feel like you need some grounding, this is a perfect dish. The warmth, tenderly cooked lamb and bursts of flavor will bring you back down to Earth.

This is a new favorite in my home! Plus the colors are fantastic and it stores great.

Just because you live a healthy lifestyle doesn’t mean you can’t enjoy some Keto-Green pancakes every now and then. It always feels like a celebration in my house when these pancakes are made, pancake party!

I’ve been interviewed over 100 times in the last 2 months and the thing most people want to know is the difference between keto versus keto-green! If you are new to this, let me clarify a few things.

This hearty new take on a chili is full of nutrients and delicious flavor! It’s not too spicy, and is perfectly creamy with the tasty addition of coconut milk - you’ll be going back for seconds!

Cauliflower to the rescue yet again fulfilling our carb fantasies so we can still enjoy chicken and “rice” soup...keto-green style.

This is one of the most popular dishes in my home. Perfect for a veggie meal or side dish.

You can eat hearty this Super Bowl (and every day!) and still be Keto-Green! This is a delicious, healthy take on a party favorite!

Another healthy breakfast recipe that you can make in just few minutes.

Curry powder simmers with fresh ginger and garlic for an easy, one-skillet chicken dinner that’s bursting with flavor! This healthy chicken curry is naturally low-carb and gluten-free, but tastes like true comfort food! Hey there, it’s Sarah from Green and ... Read moreKeto Coconut Curry Chicken

By Leanne Ely, SavingDinner.com Serves: 4 INGREDIENTS 4 (4-oz.) boneless skinless chicken breast halves Sea salt and freshly ground black pepper, to taste 1 tablespoon olive oil 1/2 cup gluten-free flour (such as arrowroot flour, coconut flour, rice flour) 1/2 cup gluten-free dry white wine 1/2 cup gluten-free low sod