Kimchi & Pesto Grilled Cheese & It's Vegan! Ingredients 2 slices seeded sourdough 3 tbsp kimchi (I use Biona, Clearspring or Barrel & Bone) 2 tbsp homemade pesto *recipe here* 50g Violife Pizza Cheese (this melts the best) pinch salt Method I use a toastie grill to get the deep lines however you could