Pipeline Bakeshop & Creamery ships its famous Malasadas nationwide on Goldbelly! Declared "The Gold Standard" of Malasadas" by Eater, Pipeline Bakeshop's Malasadas are a treat no one should overlook. Originating from Portugal, this confection has become a Hawaiian specialty. A fried yeasted doughnut, Pipeline's Malasadas are fluffy, crispy, and coated in a variety of flavored sugars. Pipeline Bakeshop & Creamery was founded in 2016 with the aloha spirit. As a Native Hawaiian, founder Gayla Young wanted to create a company that would embrace her heritage; the malasadas, the creative cookies, the Cake Bomb™, everything is made from scratch at this Honolulu Bakery. One bite and you will feel #LuckyWeLiveHawaii, even if you don't.
