30min · 4 servings ▢1 pound sirloin or tenderloin cut in bite sized pieces ▢1 tablespoon avocado oil substitute vegetable or canola oil ▢1 teaspoon sesame oil ▢2 garlic cloves minced ▢2 tablespoons soy sauce ▢1 teaspoon coconut sugar ▢2 tablespoons unsalted butter ▢1/2 teaspoon salt add additional to taste ▢1/2 teaspoon black pepper Fried Rice: ▢3 cups cooked rice preferable day old ▢2 eggs beaten ▢2 garlic cloves minced ▢2 tablespoons soy sauce ▢1/2 onion minced ▢1/2 teaspoon black pepper ▢1/2 teaspoon sesame oil ▢2 tablespoons butter ▢1 tablespoon salt add additional to taste ▢6 ounces frozen stir fry vegetables Ginger Sauce: ▢1 1/2 tablespoons fresh grated ginger ▢1/4 cup soy sauce ▢2 tablespoons minced onion ▢1 tablespoon unseasoned rice vinegar ▢2 teaspoon