24min · 6 servings INGREDIENTS ▢6 chicken legs ▢2 tablespoons olive oil ▢1 1/2 teaspoons paprika ▢1 teaspoon onion powder ▢1 teaspoon garlic powder ▢1/2 teaspoon salt Salt to taste ▢1/2 teaspoon black pepper Pepper to taste ▢1/2 teaspoon cayenne pepper Optional if you like it spicy INSTRUCTIONS • Blot any excess moisture from the chicken legs with a paper towel. When you pat chicken dry, it helps the olive oil and seasonings adhere. • In a large-size bowl, mix up the seasoning mix. Add olive oil, onion powder, garlic powder, salt, pepper, and smoked paprika. Stir until the seasoning and oil are blended well. • Add the drumsticks, tossing or string until the meat is evenly coated. • Place coated chicken legs in a single layer into your air fryer basket. Place chicken