45min · 4 servings 4 slices bacon cut into bite sized pieces 1 small onion diced 5 cloves garlic minced 2 ribs celery diced 2 large potatoes peeled and cut into bite sized pieces 4 6.5oz chopped clams 1.5 cup chicken broth 1 cup heavy cream 2 ea green onions sliced for garnish salt to taste pepper to taste 1 ts chicken bouillon seasoning I used Maggi corn starch to thicken if desired Get the entire recipe at ExploreCookEat.com search "New England Clam Chowder" Please follow me here on Pinterest for more food inspo!