Crispy Potato Skin Chips are a quick, easy, really delicious snack made from the leftover potato peels that are usually destined for the trash or compost pile. Waste not, want not!!! Simply tossed with a little olive oil, salt, and pepper, then quickly roasted in the oven for about 20 minutes, no potato chip can match these Crispy Potato Skin Chips when they are fresh out of the oven!