Italy’s Amalfi Coast is known for many things: its charming cliffside towns, beautiful beaches, delicious flavours, sweet limoncello, the Aperol spritz, scenic walking paths and much more. Set in the heart of it all, Positano is the coast’s most exclusive seaside getaway. It’s a town filled with five-star luxury hotels, beautifully overgrown gardens and orchards, famous restaurants and a busy yacht-studded harbor. The tourist season is open from April to September – we highly recommend springtime (especially May for perfect temps) as the best time of year to visit the bucket list coastal town. Once that mid- to late-summer peak busyness rolls around, prices and crowds skyrocket. As far as what to do, where to stay and what to eat while you’re there, this guide covers all the bases. Happy spritzing! Reporter: Alyssa Brown